Other citrus fruit, n.e.c. β€” Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Other citrus fruit, n.e.c. β€” Area harvested was 159,212 ha in 2024. β–² Rising

Latest (2024)
159,212 ha
Change on year
up 0.1%
Rank
2nd
of 10 groups
All-time high
162,491 ha
in 2019
All-time low
46,670 ha
in 1961
Years of data
64
1961–2024

Other citrus fruit, n.e.c. β€” Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

50.0k75.0k100.0k125.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other citrus fruit, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs) is 159,212 ha, measured in 2024.

Compared with earlier readings it is up 0.1% on the previous year and up 3.5% over ten years.

Over the whole period, other citrus fruit, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 162,491 ha in 2019 and was at its lowest, 46,670 ha, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 57,317 ha 46,670 ha 75,330 ha 9
1970s 70,652 ha 63,420 ha 93,026 ha 10
1980s 74,158 ha 62,678 ha 84,995 ha 10
1990s 105,675 ha 101,684 ha 107,879 ha 10
2000s 115,406 ha 106,705 ha 128,284 ha 10
2010s 151,034 ha 130,988 ha 162,491 ha 10
2020s 160,170 ha 159,093 ha 161,728 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 1 Nigeria 857,308 ha compare
  2. 2 China (People’s Republic of) 174,106 ha compare
  3. 3 China, mainland 169,620 ha compare
  4. 4 India 92,579 ha compare
  5. 5 Mexico 87,311 ha compare

See the full ranking of 124 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is other citrus fruit, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs)?
Other citrus fruit, n.e.c. β€” area harvested in Net Food Importing Developing Countries (NFIDCs) was 159,212 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 162,491 ha in 2019.
What is the lowest other citrus fruit, n.e.c. β€” area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 46,670 ha in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for other citrus fruit, n.e.c. β€” area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 2nd out of 10 groups with data for 2024.
Is other citrus fruit, n.e.c. β€” area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. β€” Area harvested. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Other citrus fruit, n.e.c. β€” Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Other citrus fruit, n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.