Other beans, green — Yield in Southern Europe

Southern Europe: Other beans, green — Yield was 6,449 kg/ha in 2024. ▼ Falling

Latest (2024)
6,449 kg/ha
Change on year
down 0.4%
Rank
15th
of 33 regions
All-time high
9,009 kg/ha
in 1990
All-time low
5,550 kg/ha
in 1962
Years of data
64
1961–2024

Other beans, green — Yield in Southern Europe, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other beans, green — yield in Southern Europe is 6,449 kg/ha, measured in 2024.

The figure is down 0.4% on the previous year and down 5.9% over ten years.

Over the whole period, other beans, green — yield in Southern Europe peaked at 9,009 kg/ha in 1990 and was at its lowest, 5,550 kg/ha, in 1962.

That places Southern Europe 15th out of 33 regions with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,057 kg/ha 5,550 kg/ha 6,454 kg/ha 9
1970s 7,474 kg/ha 6,635 kg/ha 8,069 kg/ha 10
1980s 8,506 kg/ha 8,131 kg/ha 8,952 kg/ha 10
1990s 6,950 kg/ha 6,246 kg/ha 9,009 kg/ha 10
2000s 6,749 kg/ha 6,354 kg/ha 7,084 kg/ha 10
2010s 6,608 kg/ha 6,116 kg/ha 6,919 kg/ha 10
2020s 6,668 kg/ha 6,449 kg/ha 6,875 kg/ha 5

Countries ranked near Southern Europe

  1. 12 Suriname 14,960 kg/ha compare
  2. 13 Belgium 14,605 kg/ha compare
  3. 14 Senegal 13,883 kg/ha compare
  4. 15 Burkina Faso 13,701 kg/ha compare
  5. 16 Uzbekistan 13,386 kg/ha compare
  6. 17 Israel 13,284 kg/ha compare
  7. 18 Netherlands (Kingdom of the) 12,123 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is other beans, green — yield in Southern Europe?
Other beans, green — yield in Southern Europe was 6,449 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — yield recorded in Southern Europe?
The highest recorded value was 9,009 kg/ha in 1990.
What is the lowest other beans, green — yield recorded in Southern Europe?
The lowest recorded value was 5,550 kg/ha in 1962.
How does Southern Europe rank for other beans, green — yield?
Southern Europe ranks 15th out of 33 regions with data for 2024.
Is other beans, green — yield rising or falling in Southern Europe?
Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.

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Other beans, green — Yield in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-yield/southern-europe/

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About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.