Other beans, green — Yield in Timor-Leste
Timor-Leste: Other beans, green — Yield was 461.6 kg/ha in 2024. ◆ Volatile
Other beans, green — Yield in Timor-Leste, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other beans, green — yield in Timor-Leste is 461.6 kg/ha, measured in 2024.
Compared with earlier readings it is down 5.3% on the previous year and down 41.5% over ten years.
Over the whole period, other beans, green — yield in Timor-Leste peaked at 7,500 kg/ha in 1991 and was at its lowest, 380.8 kg/ha, in 2021.
That places Timor-Leste 121st out of 122 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,642 kg/ha | 749 kg/ha | 7,500 kg/ha | 10 |
| 2000s | 961.75 kg/ha | 705.9 kg/ha | 1,320 kg/ha | 10 |
| 2010s | 852.15 kg/ha | 633.5 kg/ha | 1,062 kg/ha | 10 |
| 2020s | 490.56 kg/ha | 380.8 kg/ha | 613.3 kg/ha | 5 |
Countries ranked near Timor-Leste
- 118 Slovakia 1,074 kg/ha compare
- 119 Costa Rica 994.5 kg/ha compare
- 120 North Macedonia 818.5 kg/ha compare
- 122 Denmark 320.9 kg/ha compare
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Area harvested 7,627 ha (2024)
Frequently asked questions
- What is other beans, green — yield in Timor-Leste?
- Other beans, green — yield in Timor-Leste was 461.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in Timor-Leste?
- The highest recorded value was 7,500 kg/ha in 1991.
- What is the lowest other beans, green — yield recorded in Timor-Leste?
- The lowest recorded value was 380.8 kg/ha in 2021.
- How does Timor-Leste rank for other beans, green — yield?
- Timor-Leste ranks 121st out of 122 countries with data for 2024.
- Is other beans, green — yield rising or falling in Timor-Leste?
- Over the last ten years it is down 41.5%. The long-run trend across the full record is volatile.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.