Other beans, green — Yield in Czechoslovakia
Czechoslovakia: Other beans, green — Yield was 4,737 kg/ha in 1992. ▲ Rising
Other beans, green — Yield in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Czechoslovakia recorded 4,737 kg/ha for other beans, green — yield in 1992.
Compared with earlier readings it is down 2.8% on the previous year and down 7.5% over ten years.
Over the whole period, other beans, green — yield in Czechoslovakia peaked at 6,423 kg/ha in 1973 and was at its lowest, 2,500 kg/ha, in 1976.
Czechoslovakia ranks 80th of 122 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,445 kg/ha | 4,004 kg/ha | 5,108 kg/ha | 9 |
| 1970s | 4,568 kg/ha | 2,500 kg/ha | 6,423 kg/ha | 10 |
| 1980s | 4,705 kg/ha | 3,999 kg/ha | 5,971 kg/ha | 10 |
| 1990s | 4,679 kg/ha | 4,425 kg/ha | 4,875 kg/ha | 3 |
Countries ranked near Czechoslovakia
- 77 Iraq 5,124 kg/ha compare
- 78 Martinique 5,000 kg/ha compare
- 79 Sudan (former) 4,762 kg/ha
- 81 Cabo Verde 4,653 kg/ha compare
- 82 Democratic Republic of the Congo 4,460 kg/ha
- 83 Slovenia 4,393 kg/ha
More agriculture & rural data for Czechoslovakia
- Tomatoes — Area harvested 4,707 ha (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production 33,270 t (1992)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.25 million An (1992)
- Fat of pigs — Production 7,200 t (1992)
- Fat of pigs — Producing Animals/Slaughtered 7.25 million An (1992)
- Meat of pig with the bone, fresh or chilled — Producing 7.25 million An (1992)
- Swine / pigs — Stocks 7.04 million An (1992)
- Unmanufactured tobacco — Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled — Production 834,493 t (1992)
- Unmanufactured tobacco — Area harvested 2,876 ha (1992)
Frequently asked questions
- What is other beans, green — yield in Czechoslovakia?
- Other beans, green — yield in Czechoslovakia was 4,737 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in Czechoslovakia?
- The highest recorded value was 6,423 kg/ha in 1973.
- What is the lowest other beans, green — yield recorded in Czechoslovakia?
- The lowest recorded value was 2,500 kg/ha in 1976.
- How does Czechoslovakia rank for other beans, green — yield?
- Czechoslovakia ranks 80th out of 122 countries with data for 1992.
- Is other beans, green — yield rising or falling in Czechoslovakia?
- Over the last ten years it is down 7.5%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.