Oranges — Yield in Sudan (former)
Sudan (former): Oranges — Yield was 11,874 kg/ha in 2011. ▲ Rising
Oranges — Yield in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Sudan (former) is 11,874 kg/ha, measured in 2011.
The figure is down 0.3% on the previous year and down 13.6% over ten years.
Over the whole period, oranges — yield in Sudan (former) peaked at 15,915 kg/ha in 2003 and was at its lowest, 5,882 kg/ha, in 1990.
Sudan (former) ranks 68th of 128 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,804 kg/ha | 7,429 kg/ha | 8,049 kg/ha | 9 |
| 1970s | 8,470 kg/ha | 7,935 kg/ha | 9,333 kg/ha | 10 |
| 1980s | 10,134 kg/ha | 7,647 kg/ha | 11,906 kg/ha | 10 |
| 1990s | 9,074 kg/ha | 5,882 kg/ha | 12,632 kg/ha | 10 |
| 2000s | 13,863 kg/ha | 11,443 kg/ha | 15,915 kg/ha | 10 |
| 2010s | 11,889 kg/ha | 11,874 kg/ha | 11,905 kg/ha | 2 |
Countries ranked near Sudan (former)
- 65 New Zealand 12,258 kg/ha compare
- 66 Seychelles 12,108 kg/ha compare
- 67 New Caledonia 12,078 kg/ha compare
- 69 Azerbaijan 11,792 kg/ha compare
- 70 Japan 11,611 kg/ha compare
- 71 Ecuador 11,459 kg/ha compare
More agriculture & rural data for Sudan (former)
- Cabbages — Yield 6,579 kg/ha (2011)
- Sheep and Goats — Stocks 83.29 million An (2011)
- Sugar Crops Primary — Area harvested 60,480 ha (2011)
- Sugar Crops Primary — Yield 100,119 kg/ha (2011)
- Sugar Crops Primary — Production 6.06 million t (2011)
- Vegetables Primary — Area harvested 216,705 ha (2011)
- Vegetables Primary — Yield 12,496 kg/ha (2011)
- Vegetables Primary — Production 2.71 million t (2011)
- Cabbages — Area harvested 380 ha (2011)
- Tomatoes — Area harvested 37,040 ha (2011)
Frequently asked questions
- What is oranges — yield in Sudan (former)?
- Oranges — yield in Sudan (former) was 11,874 kg/ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Sudan (former)?
- The highest recorded value was 15,915 kg/ha in 2003.
- What is the lowest oranges — yield recorded in Sudan (former)?
- The lowest recorded value was 5,882 kg/ha in 1990.
- How does Sudan (former) rank for oranges — yield?
- Sudan (former) ranks 68th out of 128 countries with data for 2011.
- Is oranges — yield rising or falling in Sudan (former)?
- Over the last ten years it is down 13.6%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.