Oranges — Yield in New Caledonia
New Caledonia: Oranges — Yield was 12,078 kg/ha in 2024. ▼ Falling
Oranges — Yield in New Caledonia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
New Caledonia recorded 12,078 kg/ha for oranges — yield in 2024.
The figure is down 0.7% on the previous year and up 3.4% over ten years.
Over the whole period, oranges — yield in New Caledonia peaked at 18,112 kg/ha in 2007 and was at its lowest, 11,679 kg/ha, in 2014.
New Caledonia ranks 67th of 128 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,840 kg/ha | 13,816 kg/ha | 13,864 kg/ha | 9 |
| 2000s | 13,994 kg/ha | 12,853 kg/ha | 18,112 kg/ha | 10 |
| 2010s | 12,735 kg/ha | 11,679 kg/ha | 13,950 kg/ha | 10 |
| 2020s | 12,277 kg/ha | 12,078 kg/ha | 12,499 kg/ha | 5 |
Countries ranked near New Caledonia
- 64 Côte d'Ivoire 12,563 kg/ha compare
- 65 New Zealand 12,258 kg/ha compare
- 66 Seychelles 12,108 kg/ha compare
- 68 Sudan (former) 11,874 kg/ha compare
- 69 Azerbaijan 11,792 kg/ha compare
- 70 Japan 11,611 kg/ha compare
More agriculture & rural data for New Caledonia
- Rural population 93,999 (2025)
- Agricultural raw materials exports 0.4% (2015)
- Agriculture share gdp 1.79 (2019)
- Agriculture, forestry, and fishing, value added 169.25 million current US$ (2019)
- Agriculture, forestry, and fishing, value added 1.8% (2019)
- Agricultural raw materials imports 0.9% (2015)
- Rural population 31.8% (2025)
- Rural population growth 0.2% (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.79 (2019)
- Cereal yield vs gdp per capita 9.79 (2023)
Frequently asked questions
- What is oranges — yield in New Caledonia?
- Oranges — yield in New Caledonia was 12,078 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in New Caledonia?
- The highest recorded value was 18,112 kg/ha in 2007.
- What is the lowest oranges — yield recorded in New Caledonia?
- The lowest recorded value was 11,679 kg/ha in 2014.
- How does New Caledonia rank for oranges — yield?
- New Caledonia ranks 67th out of 128 countries with data for 2024.
- Is oranges — yield rising or falling in New Caledonia?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is falling.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.