Oranges — Yield in New Caledonia
New Caledonia: Oranges — Yield was 12,078 kg/ha in 2024. ▼ Falling
Oranges — Yield in New Caledonia, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
New Caledonia recorded 12,078 kg/ha for oranges — yield in 2024.
The figure is down 0.7% on the previous year and up 3.4% over ten years.
Over the whole period, oranges — yield in New Caledonia peaked at 18,112 kg/ha in 2007 and was at its lowest, 11,679 kg/ha, in 2014.
New Caledonia ranks 60th of 117 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Oranges — Yield in New Caledonia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1991 | 13,816 kg/ha | — |
| 1992 | 13,822 kg/ha | +0.0% |
| 1993 | 13,828 kg/ha | +0.0% |
| 1994 | 13,834 kg/ha | +0.0% |
| 1995 | 13,840 kg/ha | +0.0% |
| 1996 | 13,846 kg/ha | +0.0% |
| 1997 | 13,852 kg/ha | +0.0% |
| 1998 | 13,858 kg/ha | +0.0% |
| 1999 | 13,864 kg/ha | +0.0% |
| 2000 | 13,870 kg/ha | +0.0% |
| 2001 | 13,876 kg/ha | +0.0% |
| 2002 | 14,023 kg/ha | +1.1% |
| 2003 | 13,879 kg/ha | -1.0% |
| 2004 | 13,275 kg/ha | -4.4% |
| 2005 | 13,650 kg/ha | +2.8% |
| 2006 | 13,050 kg/ha | -4.4% |
| 2007 | 18,112 kg/ha | +38.8% |
| 2008 | 13,354 kg/ha | -26.3% |
| 2009 | 12,853 kg/ha | -3.8% |
| 2010 | 13,600 kg/ha | +5.8% |
| 2011 | 13,300 kg/ha | -2.2% |
| 2012 | 13,950 kg/ha | +4.9% |
| 2013 | 12,810 kg/ha | -8.2% |
| 2014 | 11,679 kg/ha | -8.8% |
| 2015 | 11,975 kg/ha | +2.5% |
| 2016 | 12,344 kg/ha | +3.1% |
| 2017 | 12,578 kg/ha | +1.9% |
| 2018 | 12,584 kg/ha | +0.1% |
| 2019 | 12,529 kg/ha | -0.4% |
| 2020 | 12,499 kg/ha | -0.2% |
| 2021 | 12,388 kg/ha | -0.9% |
| 2022 | 12,255 kg/ha | -1.1% |
| 2023 | 12,167 kg/ha | -0.7% |
| 2024 | 12,078 kg/ha | -0.7% |
New Caledonia compared with similar countries
- New Caledonia's 12,078 kg/ha is below the median for high income countries, which is 14,992 kg/ha, 81% of the median. (24 countries reporting)
- New Caledonia's 12,078 kg/ha is above the median for East Asia & Pacific, which is 12,078 kg/ha, 1.0× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +38.8% | 13,050 kg/ha | 18,112 kg/ha |
| 2008 | -26.3% | 18,112 kg/ha | 13,354 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,840 kg/ha | 13,816 kg/ha | 13,864 kg/ha | 9 |
| 2000s | 13,994 kg/ha | 12,853 kg/ha | 18,112 kg/ha | 10 |
| 2010s | 12,735 kg/ha | 11,679 kg/ha | 13,950 kg/ha | 10 |
| 2020s | 12,277 kg/ha | 12,078 kg/ha | 12,499 kg/ha | 5 |
Countries ranked near New Caledonia
- 57 Puerto Rico 12,682 kg/ha compare
- 58 New Zealand 12,258 kg/ha compare
- 59 Seychelles 12,108 kg/ha compare
- 61 Sudan (former) 11,874 kg/ha compare
- 62 Azerbaijan 11,792 kg/ha compare
- 63 Japan 11,611 kg/ha compare
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Share of GDP from agriculture 1.8% (2019)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is oranges — yield in New Caledonia?
- Oranges — yield in New Caledonia was 12,078 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in New Caledonia?
- The highest recorded value was 18,112 kg/ha in 2007.
- What is the lowest oranges — yield recorded in New Caledonia?
- The lowest recorded value was 11,679 kg/ha in 2014.
- How does New Caledonia rank for oranges — yield?
- New Caledonia ranks 60th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in New Caledonia?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is falling.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.