Oranges — Yield in Oceania

Oceania: Oranges — Yield was 19,287 kg/ha in 2024. ▲ Rising

Latest (2024)
19,287 kg/ha
Change on year
up 0.0%
Rank
13th
of 32 groups
All-time high
23,425 kg/ha
in 2003
All-time low
10,907 kg/ha
in 1962
Years of data
64
1961–2024

Oranges — Yield in Oceania, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in Oceania stood at 19,287 kg/ha.

That represents a change of up 1.2% over ten years.

Over the whole period, oranges — yield in Oceania peaked at 23,425 kg/ha in 2003 and was at its lowest, 10,907 kg/ha, in 1962.

That places Oceania 13th out of 32 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,852 kg/ha 10,907 kg/ha 13,340 kg/ha 9
1970s 17,107 kg/ha 11,927 kg/ha 19,583 kg/ha 10
1980s 18,664 kg/ha 15,887 kg/ha 20,764 kg/ha 10
1990s 18,723 kg/ha 16,533 kg/ha 22,568 kg/ha 10
2000s 19,994 kg/ha 17,857 kg/ha 23,425 kg/ha 10
2010s 19,073 kg/ha 18,929 kg/ha 19,238 kg/ha 10
2020s 19,284 kg/ha 19,249 kg/ha 19,314 kg/ha 5

Countries ranked near Oceania

  1. 10 Indonesia 38,133 kg/ha compare
  2. 11 Greece 31,201 kg/ha compare
  3. 12 Türkiye 31,060 kg/ha compare
  4. 13 Honduras 29,956 kg/ha compare
  5. 14 Brazil 27,769 kg/ha compare
  6. 15 Viet Nam 26,832 kg/ha compare
  7. 16 China, Taiwan Province of 26,371 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is oranges — yield in Oceania?
Oranges — yield in Oceania was 19,287 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Oceania?
The highest recorded value was 23,425 kg/ha in 2003.
What is the lowest oranges — yield recorded in Oceania?
The lowest recorded value was 10,907 kg/ha in 1962.
How does Oceania rank for oranges — yield?
Oceania ranks 13th out of 32 groups with data for 2024.
Is oranges — yield rising or falling in Oceania?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.