Oranges — Yield in Costa Rica
Costa Rica: Oranges — Yield was 14,470 kg/ha in 2024. ▲ Rising
Oranges — Yield in Costa Rica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Costa Rica is 14,470 kg/ha, measured in 2024.
That represents a change of up 10.2% on the previous year and up 44.2% over ten years.
Over the whole period, oranges — yield in Costa Rica peaked at 26,630 kg/ha in 2020 and was at its lowest, 5,824 kg/ha, in 1994.
That places Costa Rica 53rd out of 128 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,985 kg/ha | 7,936 kg/ha | 8,028 kg/ha | 9 |
| 1970s | 8,148 kg/ha | 7,949 kg/ha | 8,500 kg/ha | 10 |
| 1980s | 10,408 kg/ha | 8,152 kg/ha | 12,615 kg/ha | 10 |
| 1990s | 9,436 kg/ha | 5,824 kg/ha | 13,177 kg/ha | 10 |
| 2000s | 16,193 kg/ha | 11,120 kg/ha | 20,000 kg/ha | 10 |
| 2010s | 12,956 kg/ha | 10,035 kg/ha | 21,595 kg/ha | 10 |
| 2020s | 14,357 kg/ha | 7,792 kg/ha | 26,630 kg/ha | 5 |
Countries ranked near Costa Rica
- 50 Malta 15,513 kg/ha compare
- 51 Democratic Republic of the Congo 15,458 kg/ha compare
- 52 Tajikistan 15,359 kg/ha compare
- 54 Pakistan 14,376 kg/ha compare
- 55 Mexico 14,173 kg/ha compare
- 56 Venezuela (Bolivarian Republic of) 14,026 kg/ha compare
More agriculture & rural data for Costa Rica
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 20.3% (2025)
- Rural population growth -1.6% (2025)
- Rural population 1.04 million (2025)
- Agriculture, forestry, and fishing, value added 3.4% (2025)
- Agriculture, forestry, and fishing, value added 3.46 billion current US$ (2025)
- Bananas — Production 2.63 million t (2024)
Frequently asked questions
- What is oranges — yield in Costa Rica?
- Oranges — yield in Costa Rica was 14,470 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Costa Rica?
- The highest recorded value was 26,630 kg/ha in 2020.
- What is the lowest oranges — yield recorded in Costa Rica?
- The lowest recorded value was 5,824 kg/ha in 1994.
- How does Costa Rica rank for oranges — yield?
- Costa Rica ranks 53rd out of 128 countries with data for 2024.
- Is oranges — yield rising or falling in Costa Rica?
- Over the last ten years it is up 44.2%. The long-run trend across the full record is rising.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.