Oranges — Production in Türkiye

Türkiye: Oranges — Production was 1.61 million t in 2024. ◆ Volatile

Latest (2024)
1.61 million t
Change on year
down 30.3%
World rank
5th
of 16 countries
All-time high
2.31 million t
in 2023
All-time low
177,836 t
in 1961
Years of data
64
1961–2024

Oranges — Production in Türkiye, 1961–2024

0500.0k1.0M1.5M2.0M2.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, oranges — production in Türkiye stood at 1.61 million t.

Compared with earlier readings it is down 30.3% on the previous year and down 9.5% over ten years.

Over the whole period, oranges — production in Türkiye peaked at 2.31 million t in 2023 and was at its lowest, 177,836 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Oranges — Production in Türkiye, year by year

Annual values for Oranges — Production in Türkiye, 1961 to 2024.
Year t Change
1961 177,836 t —
1962 188,051 t +5.7%
1963 257,380 t +36.9%
1964 252,900 t -1.7%
1965 300,000 t +18.6%
1966 310,000 t +3.3%
1967 380,000 t +22.6%
1968 476,000 t +25.3%
1969 414,100 t -13.0%
1970 445,000 t +7.5%
1971 460,000 t +3.4%
1972 466,600 t +1.4%
1973 470,000 t +0.7%
1974 500,000 t +6.4%
1975 540,000 t +8.0%
1976 545,000 t +0.9%
1977 650,000 t +19.3%
1978 656,000 t +0.9%
1979 680,000 t +3.7%
1980 679,000 t -0.1%
1981 675,000 t -0.6%
1982 656,000 t -2.8%
1983 730,000 t +11.3%
1984 761,000 t +4.2%
1985 505,000 t -33.6%
1986 750,000 t +48.5%
1987 700,000 t -6.7%
1988 740,000 t +5.7%
1989 740,000 t +0.0%
1990 735,000 t -0.7%
1991 830,000 t +12.9%
1992 820,000 t -1.2%
1993 840,000 t +2.4%
1994 920,000 t +9.5%
1995 842,000 t -8.5%
1996 890,000 t +5.7%
1997 740,000 t -16.9%
1998 970,000 t +31.1%
1999 1.10 million t +13.4%
2000 1.07 million t -2.7%
2001 1.25 million t +16.8%
2002 1.25 million t +0.0%
2003 1.25 million t +0.0%
2004 1.30 million t +4.0%
2005 1.45 million t +11.2%
2006 1.54 million t +6.3%
2007 1.43 million t -7.1%
2008 1.43 million t +0.0%
2009 1.69 million t +18.4%
2010 1.71 million t +1.2%
2011 1.73 million t +1.1%
2012 1.66 million t -4.0%
2013 1.78 million t +7.2%
2014 1.78 million t -0.1%
2015 1.82 million t +2.1%
2016 1.85 million t +1.8%
2017 1.95 million t +5.4%
2018 1.90 million t -2.6%
2019 1.70 million t -10.5%
2020 1.33 million t -21.5%
2021 1.74 million t +30.6%
2022 1.32 million t -24.1%
2023 2.31 million t +74.8%
2024 1.61 million t -30.3%

Biggest year-on-year movements

Years where Oranges — Production in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +74.8% 1.32 million t 2.31 million t
1986 +48.5% 505,000 t 750,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 306,252 t 177,836 t 476,000 t 9
1970s 541,260 t 445,000 t 680,000 t 10
1980s 693,600 t 505,000 t 761,000 t 10
1990s 868,700 t 735,000 t 1.10 million t 10
2000s 1.36 million t 1.07 million t 1.69 million t 10
2010s 1.79 million t 1.66 million t 1.95 million t 10
2020s 1.66 million t 1.32 million t 2.31 million t 5

Countries ranked near Türkiye

  1. 2 China 7.74 million t compare
  2. 3 China, mainland 7.62 million t compare
  3. 3 Iran (Islamic Republic of) 2.23 million t compare
  4. 4 Mexico 4.84 million t compare
  5. 4 Viet Nam 1.92 million t compare
  6. 5 Egypt 4.20 million t compare
  7. 6 India 3.85 million t compare
  8. 6 Syrian Arab Republic 427,252 t compare
  9. 7 Spain 2.90 million t compare
  10. 7 United Republic of Tanzania 393,584 t compare
  11. 8 Indonesia 2.58 million t compare

See the full ranking of 180 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is oranges — production in Türkiye?
Oranges — production in Türkiye was 1.61 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — production recorded in Türkiye?
The highest recorded value was 2.31 million t in 2023.
What is the lowest oranges — production recorded in Türkiye?
The lowest recorded value was 177,836 t in 1961.
How does Türkiye rank for oranges — production?
Türkiye ranks 5th out of 16 countries with data for 2024.
Is oranges — production rising or falling in Türkiye?
Over the last ten years it is down 9.5%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Production. Statizoid updates them automatically from the source API.

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Oranges — Production in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oranges-production/turkiye-2/

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About this data

Indicator
Oranges — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,259 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.