Oranges β Production in Lao People's Democratic Republic
Lao People's Democratic Republic: Oranges β Production was 43,204 t in 2024. β² Rising
Oranges β Production in Lao People's Democratic Republic, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for oranges β production in Lao People's Democratic Republic is 43,204 t, measured in 2024.
The figure is down 1.1% over ten years.
Over the whole period, oranges β production in Lao People's Democratic Republic peaked at 48,500 t in 2009 and was at its lowest, 12,000 t, in 1964.
That places Lao People's Democratic Republic 28th out of 35 regions with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,622 t | 12,000 t | 15,000 t | 9 |
| 1970s | 16,550 t | 15,500 t | 17,500 t | 10 |
| 1980s | 20,500 t | 18,000 t | 23,000 t | 10 |
| 1990s | 23,643 t | 20,000 t | 28,294 t | 10 |
| 2000s | 37,790 t | 28,000 t | 48,500 t | 10 |
| 2010s | 43,944 t | 42,000 t | 46,683 t | 10 |
| 2020s | 43,160 t | 42,841 t | 43,352 t | 5 |
Countries ranked near Lao People's Democratic Republic
More agriculture & rural data for Lao People's Democratic Republic
- Fat of pigs β Producing Animals/Slaughtered 3.87 million An (2024)
- Sugar Crops Primary β Production 1.64 million t (2024)
- Vegetables Primary β Area harvested 192,215 ha (2024)
- Vegetables Primary β Yield 8,137 kg/ha (2024)
- Vegetables Primary β Production 1.56 million t (2024)
- Bananas β Production 766,200 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Production 15,703 t (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 3.87 million An (2024)
- Fat of pigs β Production 10,521 t (2024)
- Oilcrops, Cake Equivalent β Production 22,873 t (2024)
Frequently asked questions
- What is oranges β production in Lao People's Democratic Republic?
- Oranges β production in Lao People's Democratic Republic was 43,204 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges β production recorded in Lao People's Democratic Republic?
- The highest recorded value was 48,500 t in 2009.
- What is the lowest oranges β production recorded in Lao People's Democratic Republic?
- The lowest recorded value was 12,000 t in 1964.
- How does Lao People's Democratic Republic rank for oranges β production?
- Lao People's Democratic Republic ranks 28th out of 35 regions with data for 2024.
- Is oranges β production rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.