Oranges, Mandarines — Food in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Oranges, Mandarines — Food was 403 1000 t in 2023. ▼ Falling
Oranges, Mandarines — Food in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for oranges, mandarines — food in Venezuela (Bolivarian Republic of) is 403 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
The figure is down 13.1% on the previous year and down 12.6% over ten years.
Over the whole period, oranges, mandarines — food in Venezuela (Bolivarian Republic of) peaked at 537 1000 t in 2014 and was at its lowest, 403 1000 t, in 2023.
Venezuela (Bolivarian Republic of) ranks 8th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Oranges, Mandarines — Food in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 430 1000 t | — |
| 2011 | 506 1000 t | +17.7% |
| 2012 | 424 1000 t | -16.2% |
| 2013 | 461 1000 t | +8.7% |
| 2014 | 537 1000 t | +16.5% |
| 2015 | 496 1000 t | -7.6% |
| 2016 | 498 1000 t | +0.4% |
| 2017 | 491 1000 t | -1.4% |
| 2018 | 491 1000 t | +0.0% |
| 2019 | 473 1000 t | -3.7% |
| 2020 | 437 1000 t | -7.6% |
| 2021 | 443 1000 t | +1.4% |
| 2022 | 464 1000 t | +4.7% |
| 2023 | 403 1000 t | -13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 480.7 1000 t | 424 1000 t | 537 1000 t | 10 |
| 2020s | 436.75 1000 t | 403 1000 t | 464 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 5 Viet Nam 1,990 1000 t compare
- 5 Mexico 4,564 1000 t compare
- 6 Syrian Arab Republic 655 1000 t compare
- 6 Indonesia 3,007 1000 t compare
- 7 Egypt 2,841 1000 t compare
- 8 Italy 2,358 1000 t compare
- 9 France 1,804 1000 t compare
- 9 Bolivia (Plurinational State of) 367 1000 t compare
- 10 Spain 1,614 1000 t compare
- 10 United Republic of Tanzania 352 1000 t compare
- 11 Algeria 1,571 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
Frequently asked questions
- What is oranges, mandarines — food in Venezuela (Bolivarian Republic of)?
- Oranges, mandarines — food in Venezuela (Bolivarian Republic of) was 403 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges, mandarines — food recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 537 1000 t in 2014.
- What is the lowest oranges, mandarines — food recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 403 1000 t in 2023.
- How does Venezuela (Bolivarian Republic of) rank for oranges, mandarines — food?
- Venezuela (Bolivarian Republic of) ranks 8th out of 20 countries with data for 2023.
- Is oranges, mandarines — food rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 12.6%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.