Oranges, Mandarines — Food in United Republic of Tanzania
United Republic of Tanzania: Oranges, Mandarines — Food was 352 1000 t in 2023. ▲ Rising
Oranges, Mandarines — Food in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United Republic of Tanzania recorded 352 1000 t for oranges, mandarines — food in 2023.
That represents a change of up 9.0% on the previous year and up 12.1% over ten years.
Over the whole period, oranges, mandarines — food in United Republic of Tanzania peaked at 529 1000 t in 2020 and was at its lowest, 180 1000 t, in 2012.
That places United Republic of Tanzania 10th out of 20 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Oranges, Mandarines — Food in United Republic of Tanzania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 213 1000 t | — |
| 2011 | 258 1000 t | +21.1% |
| 2012 | 180 1000 t | -30.2% |
| 2013 | 314 1000 t | +74.4% |
| 2014 | 343 1000 t | +9.2% |
| 2015 | 275 1000 t | -19.8% |
| 2016 | 380 1000 t | +38.2% |
| 2017 | 394 1000 t | +3.7% |
| 2018 | 409 1000 t | +3.8% |
| 2019 | 491 1000 t | +20.0% |
| 2020 | 529 1000 t | +7.7% |
| 2021 | 401 1000 t | -24.2% |
| 2022 | 323 1000 t | -19.5% |
| 2023 | 352 1000 t | +9.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 325.7 1000 t | 180 1000 t | 491 1000 t | 10 |
| 2020s | 401.25 1000 t | 323 1000 t | 529 1000 t | 4 |
Countries ranked near United Republic of Tanzania
- 7 Egypt 2,841 1000 t compare
- 8 Venezuela (Bolivarian Republic of) 403 1000 t compare
- 8 Italy 2,358 1000 t compare
- 9 France 1,804 1000 t compare
- 9 Bolivia (Plurinational State of) 367 1000 t compare
- 10 Spain 1,614 1000 t compare
- 11 Algeria 1,571 1000 t compare
- 12 Democratic Republic of the Congo 157 1000 t compare
- 12 Germany 1,564 1000 t compare
- 13 Lao People's Democratic Republic 109 1000 t compare
- 13 Pakistan 1,475 1000 t compare
More agriculture & rural data for United Republic of Tanzania
- Oilcrops, Cake Equivalent — Yield, annual growth rate -5.15 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.12 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.01 % change on previous year (2024)
Frequently asked questions
- What is oranges, mandarines — food in United Republic of Tanzania?
- Oranges, mandarines — food in United Republic of Tanzania was 352 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges, mandarines — food recorded in United Republic of Tanzania?
- The highest recorded value was 529 1000 t in 2020.
- What is the lowest oranges, mandarines — food recorded in United Republic of Tanzania?
- The lowest recorded value was 180 1000 t in 2012.
- How does United Republic of Tanzania rank for oranges, mandarines — food?
- United Republic of Tanzania ranks 10th out of 20 countries with data for 2023.
- Is oranges, mandarines — food rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 12.1%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.