Oranges, Mandarines — Food supply in Syria

Syria: Oranges, Mandarines — Food supply was 224,889 million Kcal in 2023. ▲ Rising

Latest (2023)
224,889 million Kcal
Change on year
up 40.1%
World rank
31st
of 194 countries
All-time high
251,405 million Kcal
in 2013
All-time low
142,975 million Kcal
in 2010
Years of data
14
2010–2023

Oranges, Mandarines — Food supply in Syria, 2010–2023

0100.0k200.0k300.0k2010201620232010: 143.0k million Kcal2011: 236.3k million Kcal2012: 169.7k million Kcal2013: 251.4k million Kcal2014: 210.8k million Kcal2015: 222.0k million Kcal2016: 219.5k million Kcal2017: 231.9k million Kcal2018: 230.8k million Kcal2019: 226.3k million Kcal2020: 218.9k million Kcal2021: 233.3k million Kcal2022: 160.5k million Kcal2023: 224.9k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for oranges, mandarines — food supply in Syria is 224,889 million Kcal, measured in 2023.

Compared with earlier readings it is up 40.1% on the previous year and down 10.5% over ten years.

Over the whole period, oranges, mandarines — food supply in Syria peaked at 251,405 million Kcal in 2013 and was at its lowest, 142,975 million Kcal, in 2010.

Syria ranks 31st of 194 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Oranges, Mandarines — Food supply in Syria, year by year

Annual values for Oranges, Mandarines — Food supply (kcal) in Syria, 2010 to 2023.
Year million Kcal Change
2010 142,975 million Kcal
2011 236,346 million Kcal +65.3%
2012 169,708 million Kcal -28.2%
2013 251,405 million Kcal +48.1%
2014 210,847 million Kcal -16.1%
2015 221,978 million Kcal +5.3%
2016 219,511 million Kcal -1.1%
2017 231,882 million Kcal +5.6%
2018 230,824 million Kcal -0.5%
2019 226,255 million Kcal -2.0%
2020 218,926 million Kcal -3.2%
2021 233,259 million Kcal +6.5%
2022 160,471 million Kcal -31.2%
2023 224,889 million Kcal +40.1%

Syria compared with similar countries

  • Syria's 224,889 million Kcal is above the median for low income countries, which is 4,360 million Kcal, 51.6× the median. (15 countries reporting)
  • Syria's 224,889 million Kcal is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 50,402 million Kcal, 4.5× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Oranges, Mandarines — Food supply in Syria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +65.3% 142,975 million Kcal 236,346 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 214,173 million Kcal 142,975 million Kcal 251,405 million Kcal 10
2020s 209,386 million Kcal 160,471 million Kcal 233,259 million Kcal 4

Countries ranked near Syria

  1. 28 Netherlands (Kingdom of the) 252,837 million Kcal compare
  2. 29 Republic of Korea 242,262 million Kcal compare
  3. 30 Thailand 232,333 million Kcal compare
  4. 31 Syrian Arab Republic 224,889 million Kcal compare
  5. 33 Canada 224,031 million Kcal compare
  6. 34 Ghana 214,403 million Kcal compare

See the full ranking of 224 places →

More agriculture & rural data for Syria

All data for Syria →

Frequently asked questions

What is oranges, mandarines — food supply in Syria?
Oranges, mandarines — food supply in Syria was 224,889 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges, mandarines — food supply recorded in Syria?
The highest recorded value was 251,405 million Kcal in 2013.
What is the lowest oranges, mandarines — food supply recorded in Syria?
The lowest recorded value was 142,975 million Kcal in 2010.
How does Syria rank for oranges, mandarines — food supply?
Syria ranks 31st out of 194 countries with data for 2023.
Is oranges, mandarines — food supply rising or falling in Syria?
Over the last ten years it is down 10.5%. The long-run trend across the full record is rising.
Where does this Syria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Food supply (kcal). Statizoid updates them automatically from the source API.

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Oranges, Mandarines — Food supply in Syria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/oranges-mandarines-food-supply-kcal/syrian-arab-republic/

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About this data

Indicator
Oranges, Mandarines — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,042 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.