Oranges — Area harvested in Morocco

Morocco: Oranges — Area harvested was 45,051 ha in 2024. ▲ Rising

Latest (2024)
45,051 ha
Change on year
down 1.8%
World rank
14th
of 136 countries
All-time high
63,000 ha
in 2008
All-time low
42,000 ha
in 1985
Years of data
40
1985–2024

Oranges — Area harvested in Morocco, 1985–2024

020.0k40.0k60.0k1985200420241985: 42.0k ha1986: 51.0k ha1987: 51.0k ha1988: 51.0k ha1989: 51.7k ha1990: 52.4k ha1991: 53.0k ha1992: 53.6k ha1993: 54.3k ha1994: 54.8k ha1995: 52.0k ha1996: 55.6k ha1997: 51.2k ha1998: 51.3k ha1999: 51.1k ha2000: 51.2k ha2001: 50.2k ha2002: 50.1k ha2003: 49.2k ha2004: 48.7k ha2005: 48.8k ha2006: 49.1k ha2007: 55.0k ha2008: 63.0k ha2009: 51.7k ha2010: 44.9k ha2011: 46.4k ha2012: 50.2k ha2013: 51.8k ha2014: 53.2k ha2015: 54.4k ha2016: 55.8k ha2017: 56.6k ha2018: 57.8k ha2019: 58.4k ha2020: 59.5k ha2021: 60.5k ha2022: 58.6k ha2023: 45.9k ha2024: 45.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Morocco recorded 45,051 ha for oranges — area harvested in 2024.

The figure is down 1.8% on the previous year and down 15.3% over ten years.

Over the whole period, oranges — area harvested in Morocco peaked at 63,000 ha in 2008 and was at its lowest, 42,000 ha, in 1985.

That places Morocco 14th out of 136 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 40 years of available data.

Oranges — Area harvested in Morocco, year by year

Annual values for Oranges — Area harvested in Morocco, 1985 to 2024.
Year ha Change
1985 42,000 ha —
1986 51,000 ha +21.4%
1987 51,000 ha +0.0%
1988 51,000 ha +0.0%
1989 51,700 ha +1.4%
1990 52,400 ha +1.4%
1991 53,000 ha +1.1%
1992 53,600 ha +1.1%
1993 54,300 ha +1.3%
1994 54,800 ha +0.9%
1995 52,000 ha -5.1%
1996 55,584 ha +6.9%
1997 51,200 ha -7.9%
1998 51,300 ha +0.2%
1999 51,100 ha -0.4%
2000 51,200 ha +0.2%
2001 50,200 ha -2.0%
2002 50,100 ha -0.2%
2003 49,200 ha -1.8%
2004 48,700 ha -1.0%
2005 48,800 ha +0.2%
2006 49,100 ha +0.6%
2007 55,000 ha +12.0%
2008 63,000 ha +14.5%
2009 51,681 ha -18.0%
2010 44,900 ha -13.1%
2011 46,382 ha +3.3%
2012 50,231 ha +8.3%
2013 51,760 ha +3.0%
2014 53,193 ha +2.8%
2015 54,390 ha +2.3%
2016 55,804 ha +2.6%
2017 56,638 ha +1.5%
2018 57,817 ha +2.1%
2019 58,437 ha +1.1%
2020 59,456 ha +1.7%
2021 60,525 ha +1.8%
2022 58,607 ha -3.2%
2023 45,890 ha -21.7%
2024 45,051 ha -1.8%

Morocco compared with similar countries

  • Morocco's 45,051 ha is above the median for lower middle income countries, which is 6,473 ha, 7.0× the median. (27 countries reporting)
  • Morocco's 45,051 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 3,968 ha, 11.4× the median. (16 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 49,340 ha 42,000 ha 51,700 ha 5
1990s 52,928 ha 51,100 ha 55,584 ha 10
2000s 51,698 ha 48,700 ha 63,000 ha 10
2010s 52,955 ha 44,900 ha 58,437 ha 10
2020s 53,906 ha 45,051 ha 60,525 ha 5

Countries ranked near Morocco

  1. 11 Algeria 49,464 ha compare
  2. 12 Colombia 46,827 ha compare
  3. 12 Democratic Republic of the Congo 10,636 ha compare
  4. 13 Argentina 46,654 ha compare
  5. 13 Lao People's Democratic Republic 5,021 ha compare
  6. 14 Melanesia 321 ha compare
  7. 15 South Africa 36,403 ha compare
  8. 15 Polynesia 286 ha compare
  9. 16 Peru 33,349 ha compare
  10. 16 Timor-Leste 225 ha compare
  11. 17 Mali 30,148 ha compare

See the full ranking of 180 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is oranges — area harvested in Morocco?
Oranges — area harvested in Morocco was 45,051 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — area harvested recorded in Morocco?
The highest recorded value was 63,000 ha in 2008.
What is the lowest oranges — area harvested recorded in Morocco?
The lowest recorded value was 42,000 ha in 1985.
How does Morocco rank for oranges — area harvested?
Morocco ranks 14th out of 136 countries with data for 2024.
Is oranges — area harvested rising or falling in Morocco?
Over the last ten years it is down 15.3%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.

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Oranges — Area harvested in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/oranges-area-harvested/morocco/

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About this data

Indicator
Oranges — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 8,680 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.