Oranges — Area harvested in Guinea
Guinea: Oranges — Area harvested was 11,522 ha in 2024. ▲ Rising
Oranges — Area harvested in Guinea, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, oranges — area harvested in Guinea stood at 11,522 ha. That is the highest value across all 10 years on record.
The figure is up 5.6% on the previous year and up 64.6% over ten years.
Over the whole period, oranges — area harvested in Guinea peaked at 11,522 ha in 2024 and was at its lowest, 7,000 ha, in 2015.
Guinea ranks 35th of 136 countries on this measure, in the middle of the range.
Oranges — Area harvested in Guinea, year by year
| Year | ha | Change |
|---|---|---|
| 2015 | 7,000 ha | — |
| 2016 | 7,400 ha | +5.7% |
| 2017 | 7,800 ha | +5.4% |
| 2018 | 8,300 ha | +6.4% |
| 2019 | 8,747 ha | +5.4% |
| 2020 | 9,242 ha | +5.7% |
| 2021 | 9,766 ha | +5.7% |
| 2022 | 10,323 ha | +5.7% |
| 2023 | 10,906 ha | +5.6% |
| 2024 | 11,522 ha | +5.6% |
Guinea compared with similar countries
- Guinea's 11,522 ha is above the median for lower middle income countries, which is 6,473 ha, 1.8× the median. (27 countries reporting)
- Guinea's 11,522 ha is above the median for Sub-Saharan Africa, which is 5,452 ha, 2.1× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 7,849 ha | 7,000 ha | 8,747 ha | 5 |
| 2020s | 10,352 ha | 9,242 ha | 11,522 ha | 5 |
Countries ranked near Guinea
- 32 Madagascar 13,603 ha compare
- 33 Costa Rica 12,787 ha compare
- 34 Cambodia 11,575 ha compare
- 36 Sudan (former) 11,298 ha
- 37 Ecuador 10,613 ha compare
- 38 Tunisia 10,380 ha compare
More agriculture & rural data for Guinea
- Agriculture, forestry, and fishing, value added (current US$), annual 14.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3129 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 587.44 current US$ per person (2025)
- Rural population, annual growth rate 1.6 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6148 units per person (2025)
- Share of GDP from agriculture 31.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 31.3% (2025)
- Agricultural raw materials exports 1.8% (2016)
- Agricultural raw materials imports 0.4% (2016)
Frequently asked questions
- What is oranges — area harvested in Guinea?
- Oranges — area harvested in Guinea was 11,522 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — area harvested recorded in Guinea?
- The highest recorded value was 11,522 ha in 2024.
- What is the lowest oranges — area harvested recorded in Guinea?
- The lowest recorded value was 7,000 ha in 2015.
- How does Guinea rank for oranges — area harvested?
- Guinea ranks 35th out of 136 countries with data for 2024.
- Is oranges — area harvested rising or falling in Guinea?
- Over the last ten years it is up 64.6%. The long-run trend across the full record is rising.
- Where does this Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.