Onions — Import quantity in Vanuatu

Vanuatu: Onions — Import quantity was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
137th
of 173 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Onions — Import quantity in Vanuatu, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, onions — import quantity in Vanuatu stood at 0 1000 t. That is the highest value across all 14 years on record.

Over the whole period, onions — import quantity in Vanuatu peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

That places Vanuatu 137th out of 173 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Vanuatu

  1. 137 Tuvalu 0 1000 t compare
  2. 137 Nauru 0 1000 t compare
  3. 137 Marshall Islands 0 1000 t compare
  4. 137 Cuba 0 1000 t compare
  5. 137 Kiribati 0 1000 t compare
  6. 137 Timor-Leste 0 1000 t compare
  7. 137 Lesotho 0 1000 t compare
  8. 137 Sao Tome and Principe 0 1000 t compare
  9. 137 Micronesia 0 1000 t compare
  10. 137 Tajikistan 0 1000 t compare
  11. 137 Liberia 0 1000 t compare
  12. 137 Saint Kitts and Nevis 0 1000 t compare
  13. 137 Solomon Islands 0 1000 t compare
  14. 137 Saint Vincent and the Grenadines 0 1000 t compare
  15. 137 French Polynesia 0 1000 t compare
  16. 137 Jordan 0 1000 t compare
  17. 137 New Caledonia 0 1000 t compare
  18. 137 Algeria 0 1000 t compare
  19. 137 Argentina 0 1000 t compare
  20. 137 Rwanda 0 1000 t compare
  21. 137 Trinidad and Tobago 0 1000 t compare
  22. 137 Yemen 0 1000 t compare
  23. 137 Malawi 0 1000 t compare
  24. 137 Türkiye 0 1000 t compare
  25. 137 Madagascar 0 1000 t compare
  26. 137 Ecuador 0 1000 t compare
  27. 137 Myanmar 0 1000 t compare
  28. 137 Venezuela (Bolivarian Republic of) 0 1000 t compare
  29. 137 Morocco 0 1000 t compare
  30. 137 Botswana 0 1000 t compare
  31. 137 Zimbabwe 0 1000 t compare
  32. 137 Cambodia 0 1000 t compare
  33. 137 Peru 0 1000 t compare
  34. 137 Egypt 0 1000 t compare
  35. 137 United Republic of Tanzania 0 1000 t compare
  36. 137 Kenya 0 1000 t compare

See the full ranking of 204 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is onions — import quantity in Vanuatu?
Onions — import quantity in Vanuatu was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — import quantity recorded in Vanuatu?
The highest recorded value was 0 1000 t in 2010.
What is the lowest onions — import quantity recorded in Vanuatu?
The lowest recorded value was 0 1000 t in 2010.
How does Vanuatu rank for onions — import quantity?
Vanuatu ranks 137th out of 173 countries with data for 2023.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Onions — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,679 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.