Onions and shallots, dry (excluding dehydrated) β Yield in Paraguay
Paraguay: Onions and shallots, dry (excluding dehydrated) β Yield was 5,750 kg/ha in 2024. β¬ Flat
Onions and shallots, dry (excluding dehydrated) β Yield in Paraguay, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) β yield in Paraguay is 5,750 kg/ha, measured in 2024.
That represents a change of down 0.2% on the previous year and down 2.6% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) β yield in Paraguay peaked at 9,238 kg/ha in 1971 and was at its lowest, 3,179 kg/ha, in 1961.
Paraguay ranks 129th of 140 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,771 kg/ha | 3,179 kg/ha | 9,235 kg/ha | 9 |
| 1970s | 6,486 kg/ha | 4,595 kg/ha | 9,238 kg/ha | 10 |
| 1980s | 5,569 kg/ha | 3,591 kg/ha | 7,010 kg/ha | 10 |
| 1990s | 6,486 kg/ha | 6,309 kg/ha | 6,667 kg/ha | 10 |
| 2000s | 6,101 kg/ha | 5,818 kg/ha | 6,334 kg/ha | 10 |
| 2010s | 5,925 kg/ha | 5,799 kg/ha | 6,140 kg/ha | 10 |
| 2020s | 5,766 kg/ha | 5,750 kg/ha | 5,774 kg/ha | 5 |
Countries ranked near Paraguay
- 126 Bahamas, The 7,115 kg/ha compare
- 127 Serbia and Montenegro 6,690 kg/ha compare
- 128 Yugoslav SFR 6,471 kg/ha compare
- 130 Madagascar, Republic of 5,498 kg/ha compare
- 131 Guadeloupe 5,140 kg/ha compare
- 132 Haiti 4,992 kg/ha compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Agriculture share gdp 11.64 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 11.64 (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) β yield in Paraguay?
- Onions and shallots, dry (excluding dehydrated) β yield in Paraguay was 5,750 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) β yield recorded in Paraguay?
- The highest recorded value was 9,238 kg/ha in 1971.
- What is the lowest onions and shallots, dry (excluding dehydrated) β yield recorded in Paraguay?
- The lowest recorded value was 3,179 kg/ha in 1961.
- How does Paraguay rank for onions and shallots, dry (excluding dehydrated) β yield?
- Paraguay ranks 129th out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) β yield rising or falling in Paraguay?
- Over the last ten years it is down 2.6%. The long-run trend across the full record is flat.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.