Onions and shallots, dry (excluding dehydrated) β Yield in Niger
Niger: Onions and shallots, dry (excluding dehydrated) β Yield was 33,841 kg/ha in 2024. β² Rising
Onions and shallots, dry (excluding dehydrated) β Yield in Niger, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) β yield in Niger stood at 33,841 kg/ha.
Compared with earlier readings it is down 2.5% on the previous year and down 2.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) β yield in Niger peaked at 40,388 kg/ha in 1990 and was at its lowest, 13,533 kg/ha, in 1972.
Niger ranks 35th of 150 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 20,870 kg/ha | 16,524 kg/ha | 25,856 kg/ha | 9 |
| 1970s | 22,604 kg/ha | 13,533 kg/ha | 31,350 kg/ha | 10 |
| 1980s | 26,702 kg/ha | 22,849 kg/ha | 33,688 kg/ha | 10 |
| 1990s | 30,194 kg/ha | 18,594 kg/ha | 40,388 kg/ha | 10 |
| 2000s | 26,494 kg/ha | 18,178 kg/ha | 35,463 kg/ha | 10 |
| 2010s | 30,371 kg/ha | 16,067 kg/ha | 36,860 kg/ha | 10 |
| 2020s | 34,691 kg/ha | 33,841 kg/ha | 35,812 kg/ha | 5 |
Countries ranked near Niger
More agriculture & rural data for Niger
- Agriculture share gdp 47.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 47.59 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 81.6% (2025)
- Rural population growth 2.8% (2025)
- Rural population 22.79 million (2025)
- Agriculture, forestry, and fishing, value added 47.6% (2025)
- Agriculture, forestry, and fishing, value added 10.30 billion current US$ (2025)
- Unmanufactured tobacco β Production 1,083 t (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) β yield in Niger?
- Onions and shallots, dry (excluding dehydrated) β yield in Niger was 33,841 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) β yield recorded in Niger?
- The highest recorded value was 40,388 kg/ha in 1990.
- What is the lowest onions and shallots, dry (excluding dehydrated) β yield recorded in Niger?
- The lowest recorded value was 13,533 kg/ha in 1972.
- How does Niger rank for onions and shallots, dry (excluding dehydrated) β yield?
- Niger ranks 35th out of 150 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) β yield rising or falling in Niger?
- Over the last ten years it is down 2.2%. The long-run trend across the full record is rising.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.