Niger vs Slovakia: Onions and shallots, dry (excluding dehydrated) — Yield
Onions and shallots, dry (excluding dehydrated) — Yield over time
- Niger
- Slovakia
How they compare
Niger currently reports 33,841 kg/ha against 33,778 kg/ha in Slovakia, a difference of 63 kg/ha.
The two have swapped places 6 times across 32 shared years of data; in 1993 it was Niger ahead.
Niger ranks 39th and Slovakia ranks 40th of 179 countries.
Niger has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Niger | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28,798 kg/ha | 12,387 kg/ha | 16,411 kg/ha | Niger |
| 2000s | 26,494 kg/ha | 10,254 kg/ha | 16,240 kg/ha | Niger |
| 2010s | 30,371 kg/ha | 24,444 kg/ha | 5,926 kg/ha | Niger |
| 2020s | 34,691 kg/ha | 34,179 kg/ha | 512.72 kg/ha | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — yield, Niger or Slovakia?
- Niger, at 33,841 kg/ha against 33,778 kg/ha in Slovakia as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Niger and Slovakia?
- 63 kg/ha, with Niger ahead.
- How many years of comparable data are there for Niger and Slovakia?
- 32 years are reported by both, from 1993 to 2024.
- How do Niger and Slovakia rank globally for onions and shallots, dry (excluding dehydrated) — yield?
- Niger ranks 39th and Slovakia ranks 40th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.