Onions and shallots, dry (excluding dehydrated) β€” Yield in Eastern Asia

Eastern Asia: Onions and shallots, dry (excluding dehydrated) β€” Yield was 23,060 kg/ha in 2024. β–² Rising

Latest (2024)
23,060 kg/ha
Change on year
down 0.3%
Rank
18th
of 28 groups
All-time high
25,174 kg/ha
in 1992
All-time low
14,814 kg/ha
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) β€” Yield in Eastern Asia, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) β€” yield in Eastern Asia stood at 23,060 kg/ha.

That represents a change of down 0.3% on the previous year and down 1.0% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) β€” yield in Eastern Asia peaked at 25,174 kg/ha in 1992 and was at its lowest, 14,814 kg/ha, in 1961.

Eastern Asia ranks 18th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,954 kg/ha 14,814 kg/ha 20,404 kg/ha 9
1970s 21,503 kg/ha 20,610 kg/ha 22,164 kg/ha 10
1980s 22,244 kg/ha 20,690 kg/ha 23,421 kg/ha 10
1990s 23,527 kg/ha 22,128 kg/ha 25,174 kg/ha 10
2000s 22,764 kg/ha 21,793 kg/ha 23,716 kg/ha 10
2010s 23,176 kg/ha 22,885 kg/ha 23,534 kg/ha 10
2020s 23,228 kg/ha 23,060 kg/ha 23,386 kg/ha 5

Countries ranked near Eastern Asia

  1. 15 Germany 42,002 kg/ha compare
  2. 16 Kuwait 40,784 kg/ha compare
  3. 17 Greece 40,061 kg/ha compare
  4. 18 Denmark 39,610 kg/ha compare
  5. 19 Jordan 39,478 kg/ha compare
  6. 20 Lebanon 39,088 kg/ha compare
  7. 21 Peru 38,700 kg/ha compare

See the full ranking of 182 places β†’

More agriculture & rural data for Eastern Asia

All data for Eastern Asia β†’

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) β€” yield in Eastern Asia?
Onions and shallots, dry (excluding dehydrated) β€” yield in Eastern Asia was 23,060 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Eastern Asia?
The highest recorded value was 25,174 kg/ha in 1992.
What is the lowest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Eastern Asia?
The lowest recorded value was 14,814 kg/ha in 1961.
How does Eastern Asia rank for onions and shallots, dry (excluding dehydrated) β€” yield?
Eastern Asia ranks 18th out of 28 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) β€” yield rising or falling in Eastern Asia?
Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β€” Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) β€” Yield in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/eastern-asia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.