Onions and shallots, dry (excluding dehydrated) — Yield in Bulgaria

Bulgaria: Onions and shallots, dry (excluding dehydrated) — Yield was 11,668 kg/ha in 2024. ▲ Rising

Latest (2024)
11,668 kg/ha
Change on year
down 9.6%
World rank
136th
of 179 countries
All-time high
12,901 kg/ha
in 2023
All-time low
4,876 kg/ha
in 1996
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Yield in Bulgaria, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — yield in Bulgaria is 11,668 kg/ha, measured in 2024.

That represents a change of down 9.6% on the previous year and down 2.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Bulgaria peaked at 12,901 kg/ha in 2023 and was at its lowest, 4,876 kg/ha, in 1996.

Bulgaria ranks 136th of 179 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Yield in Bulgaria, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Yield in Bulgaria, 1961 to 2024.
Year kg/ha Change
1961 6,981 kg/ha —
1962 6,307 kg/ha -9.7%
1963 9,049 kg/ha +43.5%
1964 11,620 kg/ha +28.4%
1965 6,843 kg/ha -41.1%
1966 10,592 kg/ha +54.8%
1967 8,775 kg/ha -17.2%
1968 6,116 kg/ha -30.3%
1969 8,425 kg/ha +37.7%
1970 9,854 kg/ha +17.0%
1971 9,975 kg/ha +1.2%
1972 8,028 kg/ha -19.5%
1973 8,447 kg/ha +5.2%
1974 9,686 kg/ha +14.7%
1975 6,801 kg/ha -29.8%
1976 7,328 kg/ha +7.7%
1977 8,596 kg/ha +17.3%
1978 10,218 kg/ha +18.9%
1979 8,876 kg/ha -13.1%
1980 8,014 kg/ha -9.7%
1981 6,772 kg/ha -15.5%
1982 8,810 kg/ha +30.1%
1983 6,669 kg/ha -24.3%
1984 6,079 kg/ha -8.8%
1985 6,790 kg/ha +11.7%
1986 7,666 kg/ha +12.9%
1987 8,233 kg/ha +7.4%
1988 9,671 kg/ha +17.5%
1989 10,596 kg/ha +9.6%
1990 8,208 kg/ha -22.5%
1991 8,905 kg/ha +8.5%
1992 7,666 kg/ha -13.9%
1993 6,214 kg/ha -18.9%
1994 7,616 kg/ha +22.6%
1995 8,710 kg/ha +14.4%
1996 4,876 kg/ha -44.0%
1997 6,652 kg/ha +36.4%
1998 7,756 kg/ha +16.6%
1999 7,617 kg/ha -1.8%
2000 5,151 kg/ha -32.4%
2001 8,268 kg/ha +60.5%
2002 7,660 kg/ha -7.4%
2003 7,900 kg/ha +3.1%
2004 11,166 kg/ha +41.3%
2005 9,365 kg/ha -16.1%
2006 9,144 kg/ha -2.4%
2007 8,398 kg/ha -8.2%
2008 12,500 kg/ha +48.9%
2009 6,975 kg/ha -44.2%
2010 11,492 kg/ha +64.8%
2011 11,174 kg/ha -2.8%
2012 8,088 kg/ha -27.6%
2013 10,424 kg/ha +28.9%
2014 11,920 kg/ha +14.4%
2015 8,311 kg/ha -30.3%
2016 10,931 kg/ha +31.5%
2017 11,298 kg/ha +3.4%
2018 11,359 kg/ha +0.5%
2019 11,932 kg/ha +5.0%
2020 10,855 kg/ha -9.0%
2021 12,711 kg/ha +17.1%
2022 11,836 kg/ha -6.9%
2023 12,901 kg/ha +9.0%
2024 11,668 kg/ha -9.6%

Bulgaria compared with similar countries

  • Bulgaria's 11,668 kg/ha is below the median for high income countries, which is 30,833 kg/ha, 38% of the median. (46 countries reporting)
  • Bulgaria's 11,668 kg/ha is below the median for Europe & Central Asia, which is 27,471 kg/ha, 42% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,301 kg/ha 6,116 kg/ha 11,620 kg/ha 9
1970s 8,781 kg/ha 6,801 kg/ha 10,218 kg/ha 10
1980s 7,930 kg/ha 6,079 kg/ha 10,596 kg/ha 10
1990s 7,422 kg/ha 4,876 kg/ha 8,905 kg/ha 10
2000s 8,653 kg/ha 5,151 kg/ha 12,500 kg/ha 10
2010s 10,693 kg/ha 8,088 kg/ha 11,932 kg/ha 10
2020s 11,994 kg/ha 10,855 kg/ha 12,901 kg/ha 5

Countries ranked near Bulgaria

  1. 133 Benin 12,000 kg/ha compare
  2. 134 USSR 11,904 kg/ha compare
  3. 135 Réunion 11,860 kg/ha compare
  4. 137 Philippines 11,370 kg/ha compare
  5. 138 Saint Kitts and Nevis 11,351 kg/ha compare
  6. 138 Saint Kitts and Nevis 11,351 kg/ha compare

See the full ranking of 209 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — yield in Bulgaria?
Onions and shallots, dry (excluding dehydrated) — yield in Bulgaria was 11,668 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Bulgaria?
The highest recorded value was 12,901 kg/ha in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Bulgaria?
The lowest recorded value was 4,876 kg/ha in 1996.
How does Bulgaria rank for onions and shallots, dry (excluding dehydrated) — yield?
Bulgaria ranks 136th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Bulgaria?
Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Yield in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/bulgaria/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,921 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.