Onions and shallots, dry (excluding dehydrated) β€” Yield in Americas

Americas: Onions and shallots, dry (excluding dehydrated) β€” Yield was 36,495 kg/ha in 2024. β–² Rising

Latest (2024)
36,495 kg/ha
Change on year
up 1.5%
Rank
7th
of 32 groups
All-time high
36,495 kg/ha
in 2024
All-time low
13,935 kg/ha
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) β€” Yield in Americas, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) β€” yield in Americas stood at 36,495 kg/ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.5% on the previous year and up 10.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) β€” yield in Americas peaked at 36,495 kg/ha in 2024 and was at its lowest, 13,935 kg/ha, in 1961.

Americas ranks 7th of 32 groups on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,715 kg/ha 13,935 kg/ha 15,377 kg/ha 9
1970s 17,185 kg/ha 15,566 kg/ha 18,683 kg/ha 10
1980s 19,936 kg/ha 18,195 kg/ha 21,377 kg/ha 10
1990s 24,280 kg/ha 21,408 kg/ha 27,091 kg/ha 10
2000s 29,445 kg/ha 27,020 kg/ha 31,265 kg/ha 10
2010s 33,009 kg/ha 31,095 kg/ha 34,458 kg/ha 10
2020s 35,391 kg/ha 34,779 kg/ha 36,495 kg/ha 5

Countries ranked near Americas

  1. 5 Belgium-Luxembourg 54,224 kg/ha compare
  2. 6 Spain 54,052 kg/ha compare
  3. 7 Sweden 51,690 kg/ha compare
  4. 8 Austria 49,048 kg/ha compare
  5. 9 China, Taiwan Province of 48,935 kg/ha compare
  6. 10 Chile 48,304 kg/ha compare

See the full ranking of 182 places β†’

More agriculture & rural data for Americas

All data for Americas β†’

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) β€” yield in Americas?
Onions and shallots, dry (excluding dehydrated) β€” yield in Americas was 36,495 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Americas?
The highest recorded value was 36,495 kg/ha in 2024.
What is the lowest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Americas?
The lowest recorded value was 13,935 kg/ha in 1961.
How does Americas rank for onions and shallots, dry (excluding dehydrated) β€” yield?
Americas ranks 7th out of 32 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) β€” yield rising or falling in Americas?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) β€” Yield in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/americas/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/americas/">Onions and shallots, dry (excluding dehydrated) β€” Yield in Americas</a> β€” Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.