Onions and shallots, dry (excluding dehydrated) — Yield in Chile

Chile: Onions and shallots, dry (excluding dehydrated) — Yield was 48,304 kg/ha in 2024. ▲ Rising

Latest (2024)
48,304 kg/ha
Change on year
down 0.0%
World rank
10th
of 179 countries
All-time high
48,734 kg/ha
in 2006
All-time low
22,630 kg/ha
in 1964
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Yield in Chile, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — yield in Chile is 48,304 kg/ha, measured in 2024.

Compared with earlier readings it is up 1.0% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Chile peaked at 48,734 kg/ha in 2006 and was at its lowest, 22,630 kg/ha, in 1964.

Chile ranks 10th of 179 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Yield in Chile, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Yield in Chile, 1961 to 2024.
Year kg/ha Change
1961 25,120 kg/ha —
1962 27,139 kg/ha +8.0%
1963 28,592 kg/ha +5.4%
1964 22,630 kg/ha -20.9%
1965 28,312 kg/ha +25.1%
1966 26,000 kg/ha -8.2%
1967 26,000 kg/ha +0.0%
1968 26,000 kg/ha +0.0%
1969 25,714 kg/ha -1.1%
1970 24,184 kg/ha -6.0%
1971 25,714 kg/ha +6.3%
1972 28,125 kg/ha +9.4%
1973 30,000 kg/ha +6.7%
1974 28,750 kg/ha -4.2%
1975 29,002 kg/ha +0.9%
1976 28,999 kg/ha -0.0%
1977 28,994 kg/ha -0.0%
1978 26,123 kg/ha -9.9%
1979 30,000 kg/ha +14.8%
1980 30,000 kg/ha +0.0%
1981 30,000 kg/ha +0.0%
1982 30,000 kg/ha +0.0%
1983 29,474 kg/ha -1.8%
1984 30,001 kg/ha +1.8%
1985 30,000 kg/ha -0.0%
1986 30,000 kg/ha +0.0%
1987 30,000 kg/ha +0.0%
1988 28,075 kg/ha -6.4%
1989 30,000 kg/ha +6.9%
1990 30,000 kg/ha +0.0%
1991 30,000 kg/ha +0.0%
1992 30,000 kg/ha +0.0%
1993 30,000 kg/ha +0.0%
1994 33,034 kg/ha +10.1%
1995 33,803 kg/ha +2.3%
1996 36,220 kg/ha +7.2%
1997 36,676 kg/ha +1.3%
1998 36,467 kg/ha -0.6%
1999 44,577 kg/ha +22.2%
2000 48,273 kg/ha +8.3%
2001 48,333 kg/ha +0.1%
2002 48,462 kg/ha +0.3%
2003 48,518 kg/ha +0.1%
2004 48,667 kg/ha +0.3%
2005 48,718 kg/ha +0.1%
2006 48,734 kg/ha +0.0%
2007 48,133 kg/ha -1.2%
2008 48,000 kg/ha -0.3%
2009 48,050 kg/ha +0.1%
2010 48,127 kg/ha +0.2%
2011 48,239 kg/ha +0.2%
2012 47,907 kg/ha -0.7%
2013 47,821 kg/ha -0.2%
2014 47,826 kg/ha +0.0%
2015 48,127 kg/ha +0.6%
2016 48,390 kg/ha +0.5%
2017 48,585 kg/ha +0.4%
2018 48,651 kg/ha +0.1%
2019 48,667 kg/ha +0.0%
2020 48,665 kg/ha -0.0%
2021 48,543 kg/ha -0.3%
2022 48,344 kg/ha -0.4%
2023 48,324 kg/ha -0.0%
2024 48,304 kg/ha -0.0%

Chile compared with similar countries

  • Chile's 48,304 kg/ha is above the median for high income countries, which is 30,833 kg/ha, 1.6× the median. (46 countries reporting)
  • Chile's 48,304 kg/ha is above the median for Latin America & Caribbean, which is 24,462 kg/ha, 2.0× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Yield in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1965 +25.1% 22,630 kg/ha 28,312 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,168 kg/ha 22,630 kg/ha 28,592 kg/ha 9
1970s 27,989 kg/ha 24,184 kg/ha 30,000 kg/ha 10
1980s 29,755 kg/ha 28,075 kg/ha 30,001 kg/ha 10
1990s 34,078 kg/ha 30,000 kg/ha 44,577 kg/ha 10
2000s 48,389 kg/ha 48,000 kg/ha 48,734 kg/ha 10
2010s 48,234 kg/ha 47,821 kg/ha 48,667 kg/ha 10
2020s 48,436 kg/ha 48,304 kg/ha 48,665 kg/ha 5

Countries ranked near Chile

  1. 7 Sweden 51,690 kg/ha compare
  2. 8 Austria 49,048 kg/ha compare
  3. 9 China, Taiwan Province of 48,935 kg/ha compare
  4. 11 Canada 47,204 kg/ha compare
  5. 12 Netherlands (Kingdom of the) 46,585 kg/ha compare
  6. 13 Botswana 44,713 kg/ha compare

See the full ranking of 209 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — yield in Chile?
Onions and shallots, dry (excluding dehydrated) — yield in Chile was 48,304 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Chile?
The highest recorded value was 48,734 kg/ha in 2006.
What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Chile?
The lowest recorded value was 22,630 kg/ha in 1964.
How does Chile rank for onions and shallots, dry (excluding dehydrated) — yield?
Chile ranks 10th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Chile?
Over the last ten years it is up 1.0%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Yield in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/chile/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,921 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.