Onions and shallots, dry (excluding dehydrated) β Yield in Chile
Chile: Onions and shallots, dry (excluding dehydrated) β Yield was 48,304 kg/ha in 2024. β² Rising
Onions and shallots, dry (excluding dehydrated) β Yield in Chile, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) β yield in Chile is 48,304 kg/ha, measured in 2024.
Compared with earlier readings it is up 1.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) β yield in Chile peaked at 48,734 kg/ha in 2006 and was at its lowest, 22,630 kg/ha, in 1964.
Chile ranks 10th of 150 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26,168 kg/ha | 22,630 kg/ha | 28,592 kg/ha | 9 |
| 1970s | 27,989 kg/ha | 24,184 kg/ha | 30,000 kg/ha | 10 |
| 1980s | 29,755 kg/ha | 28,075 kg/ha | 30,001 kg/ha | 10 |
| 1990s | 34,078 kg/ha | 30,000 kg/ha | 44,577 kg/ha | 10 |
| 2000s | 48,389 kg/ha | 48,000 kg/ha | 48,734 kg/ha | 10 |
| 2010s | 48,234 kg/ha | 47,821 kg/ha | 48,667 kg/ha | 10 |
| 2020s | 48,436 kg/ha | 48,304 kg/ha | 48,665 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture share gdp 3.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.45 (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
- Rural population 10.8% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.15 million (2025)
- Agriculture, forestry, and fishing, value added 3.5% (2025)
- Agriculture, forestry, and fishing, value added 12.34 billion current US$ (2025)
- Unmanufactured tobacco β Production 3,031 t (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) β yield in Chile?
- Onions and shallots, dry (excluding dehydrated) β yield in Chile was 48,304 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) β yield recorded in Chile?
- The highest recorded value was 48,734 kg/ha in 2006.
- What is the lowest onions and shallots, dry (excluding dehydrated) β yield recorded in Chile?
- The lowest recorded value was 22,630 kg/ha in 1964.
- How does Chile rank for onions and shallots, dry (excluding dehydrated) β yield?
- Chile ranks 10th out of 150 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) β yield rising or falling in Chile?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.