Onions and shallots, dry (excluding dehydrated) — Production in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Onions and shallots, dry (excluding dehydrated) — Production was 8.32 million t in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Land Locked Developing Countries (LLDCs) recorded 8.32 million t for onions and shallots, dry (excluding dehydrated) — production in 2024. That is the highest value across all 64 years on record.
That represents a change of up 6.2% on the previous year and up 69.8% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Land Locked Developing Countries (LLDCs) peaked at 8.32 million t in 2024 and was at its lowest, 99,947 t, in 1961.
That places Land Locked Developing Countries (LLDCs) 11th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production in Land Locked Developing Countries (LLDCs), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 99,947 t | — |
| 1962 | 100,271 t | +0.3% |
| 1963 | 103,999 t | +3.7% |
| 1964 | 104,777 t | +0.7% |
| 1965 | 131,895 t | +25.9% |
| 1966 | 132,222 t | +0.2% |
| 1967 | 144,825 t | +9.5% |
| 1968 | 139,477 t | -3.7% |
| 1969 | 130,147 t | -6.7% |
| 1970 | 139,155 t | +6.9% |
| 1971 | 149,502 t | +7.4% |
| 1972 | 133,532 t | -10.7% |
| 1973 | 145,568 t | +9.0% |
| 1974 | 164,236 t | +12.8% |
| 1975 | 198,865 t | +21.1% |
| 1976 | 213,954 t | +7.6% |
| 1977 | 204,517 t | -4.4% |
| 1978 | 204,787 t | +0.1% |
| 1979 | 227,098 t | +10.9% |
| 1980 | 230,335 t | +1.4% |
| 1981 | 224,480 t | -2.5% |
| 1982 | 246,950 t | +10.0% |
| 1983 | 234,063 t | -5.2% |
| 1984 | 196,369 t | -16.1% |
| 1985 | 191,969 t | -2.2% |
| 1986 | 232,938 t | +21.3% |
| 1987 | 245,415 t | +5.4% |
| 1988 | 254,698 t | +3.8% |
| 1989 | 328,808 t | +29.1% |
| 1990 | 437,906 t | +33.2% |
| 1991 | 1.27 million t | +190.3% |
| 1992 | 2.34 million t | +84.1% |
| 1993 | 2.04 million t | -12.8% |
| 1994 | 2.13 million t | +4.3% |
| 1995 | 2.05 million t | -3.6% |
| 1996 | 2.05 million t | -0.2% |
| 1997 | 2.06 million t | +0.6% |
| 1998 | 2.14 million t | +3.9% |
| 1999 | 2.86 million t | +33.4% |
| 2000 | 2.42 million t | -15.3% |
| 2001 | 2.69 million t | +11.3% |
| 2002 | 2.74 million t | +1.7% |
| 2003 | 2.79 million t | +1.7% |
| 2004 | 2.95 million t | +5.7% |
| 2005 | 3.07 million t | +4.3% |
| 2006 | 3.06 million t | -0.5% |
| 2007 | 3.23 million t | +5.7% |
| 2008 | 3.33 million t | +3.1% |
| 2009 | 3.49 million t | +4.9% |
| 2010 | 3.71 million t | +6.1% |
| 2011 | 3.97 million t | +7.1% |
| 2012 | 4.47 million t | +12.5% |
| 2013 | 4.72 million t | +5.7% |
| 2014 | 4.90 million t | +3.9% |
| 2015 | 5.33 million t | +8.8% |
| 2016 | 5.68 million t | +6.5% |
| 2017 | 5.78 million t | +1.8% |
| 2018 | 6.42 million t | +11.1% |
| 2019 | 6.48 million t | +0.9% |
| 2020 | 6.54 million t | +0.9% |
| 2021 | 6.90 million t | +5.5% |
| 2022 | 7.10 million t | +3.0% |
| 2023 | 7.84 million t | +10.4% |
| 2024 | 8.32 million t | +6.2% |
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Production in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +190.3% | 437,906 t | 1.27 million t |
| 1992 | +84.1% | 1.27 million t | 2.34 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 120,840 t | 99,947 t | 144,825 t | 9 |
| 1970s | 178,121 t | 133,532 t | 227,098 t | 10 |
| 1980s | 238,602 t | 191,969 t | 328,808 t | 10 |
| 1990s | 1.94 million t | 437,906 t | 2.86 million t | 10 |
| 2000s | 2.98 million t | 2.42 million t | 3.49 million t | 10 |
| 2010s | 5.15 million t | 3.71 million t | 6.48 million t | 10 |
| 2020s | 7.34 million t | 6.54 million t | 8.32 million t | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
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Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production in Land Locked Developing Countries (LLDCs)?
- Onions and shallots, dry (excluding dehydrated) — production in Land Locked Developing Countries (LLDCs) was 8.32 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 8.32 million t in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 99,947 t in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for onions and shallots, dry (excluding dehydrated) — production?
- Land Locked Developing Countries (LLDCs) ranks 11th out of 30 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 69.8%. The long-run trend across the full record is volatile.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.