Onions and shallots, dry (excluding dehydrated) — Production in Kenya

Kenya: Onions and shallots, dry (excluding dehydrated) — Production was 186,851 t in 2024. ◆ Volatile

Latest (2024)
186,851 t
Change on year
up 9.8%
World rank
79th
of 179 countries
All-time high
196,967 t
in 2020
All-time low
784 t
in 1964
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Production in Kenya, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kenya recorded 186,851 t for onions and shallots, dry (excluding dehydrated) — production in 2024.

That represents a change of up 9.8% on the previous year and up 66.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Kenya peaked at 196,967 t in 2020 and was at its lowest, 784 t, in 1964.

That places Kenya 79th out of 179 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Production in Kenya, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Kenya, 1961 to 2024.
Year t Change
1961 1,219 t —
1962 1,524 t +25.0%
1963 2,840 t +86.4%
1964 784 t -72.4%
1965 2,015 t +157.0%
1966 2,032 t +0.8%
1967 3,098 t +52.5%
1968 3,500 t +13.0%
1969 3,600 t +2.9%
1970 3,700 t +2.8%
1971 3,800 t +2.7%
1972 3,800 t +0.0%
1973 3,800 t +0.0%
1974 3,800 t +0.0%
1975 3,800 t +0.0%
1976 3,950 t +3.9%
1977 3,750 t -5.1%
1978 3,950 t +5.3%
1979 10,000 t +153.2%
1980 18,000 t +80.0%
1981 25,000 t +38.9%
1982 37,285 t +49.1%
1983 14,183 t -62.0%
1984 13,000 t -8.3%
1985 15,000 t +15.4%
1986 16,000 t +6.7%
1987 17,000 t +6.2%
1988 18,000 t +5.9%
1989 19,000 t +5.6%
1990 20,000 t +5.3%
1991 21,000 t +5.0%
1992 47,174 t +124.6%
1993 51,597 t +9.4%
1994 44,370 t -14.0%
1995 41,640 t -6.2%
1996 57,501 t +38.1%
1997 57,444 t -0.1%
1998 60,190 t +4.8%
1999 59,688 t -0.8%
2000 57,391 t -3.8%
2001 57,090 t -0.5%
2002 60,536 t +6.0%
2003 65,761 t +8.6%
2004 68,000 t +3.4%
2005 68,000 t +0.0%
2006 106,500 t +56.6%
2007 118,620 t +11.4%
2008 123,268 t +3.9%
2009 89,681 t -27.2%
2010 96,391 t +7.5%
2011 112,013 t +16.2%
2012 85,823 t -23.4%
2013 129,533 t +50.9%
2014 112,473 t -13.2%
2015 80,008 t -28.9%
2016 52,019 t -35.0%
2017 19,212 t -63.1%
2018 34,945 t +81.9%
2019 116,534 t +233.5%
2020 196,967 t +69.0%
2021 163,971 t -16.8%
2022 158,400 t -3.4%
2023 170,113 t +7.4%
2024 186,851 t +9.8%

Kenya compared with similar countries

  • Kenya's 186,851 t is below the median for lower middle income countries, which is 201,744 t, 93% of the median. (28 countries reporting)
  • Kenya's 186,851 t is above the median for Sub-Saharan Africa, which is 147,756 t, 1.3× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Production in Kenya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +233.5% 34,945 t 116,534 t
1965 +157.0% 784 t 2,015 t
1979 +153.2% 3,950 t 10,000 t
1992 +124.6% 21,000 t 47,174 t
1963 +86.4% 1,524 t 2,840 t
1964 -72.4% 2,840 t 784 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,290 t 784 t 3,600 t 9
1970s 4,435 t 3,700 t 10,000 t 10
1980s 19,247 t 13,000 t 37,285 t 10
1990s 46,060 t 20,000 t 60,190 t 10
2000s 81,485 t 57,090 t 123,268 t 10
2010s 83,895 t 19,212 t 129,533 t 10
2020s 175,260 t 158,400 t 196,967 t 5

Countries ranked near Kenya

  1. 76 Guatemala 192,857 t compare
  2. 77 Tunisia 190,824 t compare
  3. 78 Libya 187,498 t compare
  4. 80 Austria 175,100 t compare
  5. 81 Bolivia (Plurinational State of) 156,280 t compare
  6. 82 Caribbean 152,559 t compare

See the full ranking of 209 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Kenya?
Onions and shallots, dry (excluding dehydrated) — production in Kenya was 186,851 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Kenya?
The highest recorded value was 196,967 t in 2020.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Kenya?
The lowest recorded value was 784 t in 1964.
How does Kenya rank for onions and shallots, dry (excluding dehydrated) — production?
Kenya ranks 79th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Kenya?
Over the last ten years it is up 66.1%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Production in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/kenya/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/kenya/">Onions and shallots, dry (excluding dehydrated) — Production in Kenya</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.