Onions and shallots, dry (excluding dehydrated) — Production in Congo
Congo: Onions and shallots, dry (excluding dehydrated) — Production was 629.45 t in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Production in Congo, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — production in Congo is 629.45 t, measured in 2024.
Compared with earlier readings it is up 0.3% on the previous year and up 7.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Congo peaked at 632.45 t in 2022 and was at its lowest, 400 t, in 1990.
Congo ranks 168th of 179 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Onions and shallots, dry (excluding dehydrated) — Production in Congo, year by year
| Year | t | Change |
|---|---|---|
| 1990 | 400 t | — |
| 1991 | 410 t | +2.5% |
| 1992 | 420 t | +2.4% |
| 1993 | 430 t | +2.4% |
| 1994 | 440 t | +2.3% |
| 1995 | 450 t | +2.3% |
| 1996 | 460 t | +2.2% |
| 1997 | 470 t | +2.2% |
| 1998 | 480 t | +2.1% |
| 1999 | 490 t | +2.1% |
| 2000 | 500 t | +2.0% |
| 2001 | 510 t | +2.0% |
| 2002 | 520 t | +2.0% |
| 2003 | 521 t | +0.2% |
| 2004 | 551 t | +5.8% |
| 2005 | 550 t | -0.2% |
| 2006 | 543.98 t | -1.1% |
| 2007 | 540 t | -0.7% |
| 2008 | 550 t | +1.9% |
| 2009 | 555.08 t | +0.9% |
| 2010 | 550 t | -0.9% |
| 2011 | 567.26 t | +3.1% |
| 2012 | 580 t | +2.2% |
| 2013 | 584.51 t | +0.8% |
| 2014 | 588.21 t | +0.6% |
| 2015 | 594.41 t | +1.1% |
| 2016 | 600.31 t | +1.0% |
| 2017 | 605.25 t | +0.8% |
| 2018 | 610.82 t | +0.9% |
| 2019 | 616.85 t | +1.0% |
| 2020 | 622.45 t | +0.9% |
| 2021 | 628.2 t | +0.9% |
| 2022 | 632.45 t | +0.7% |
| 2023 | 627.7 t | -0.8% |
| 2024 | 629.45 t | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 445 t | 400 t | 490 t | 10 |
| 2000s | 534.11 t | 500 t | 555.08 t | 10 |
| 2010s | 589.76 t | 550 t | 616.85 t | 10 |
| 2020s | 628.05 t | 622.45 t | 632.45 t | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Beef and Buffalo Meat, primary — Production 5,383 t (2024)
- Cereals, primary — Production 30,221 t (2024)
- Cereals, primary — Yield 873.7 kg/ha (2024)
- Cereals, primary — Area harvested 34,588 ha (2024)
- Cattle and Buffaloes — Stocks 335,224 An (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 35,372 An (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered 45,769 An (2024)
- Sheep — Stocks 125,957 An (2024)
- Sheep fat, unrendered — Production 14.24 t (2024)
- Citrus Fruit, Total — Area harvested 2,006 ha (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production in Congo?
- Onions and shallots, dry (excluding dehydrated) — production in Congo was 629.45 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Congo?
- The highest recorded value was 632.45 t in 2022.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Congo?
- The lowest recorded value was 400 t in 1990.
- How does Congo rank for onions and shallots, dry (excluding dehydrated) — production?
- Congo ranks 168th out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Congo?
- Over the last ten years it is up 7.0%. The long-run trend across the full record is rising.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.