Onions and shallots, dry (excluding dehydrated) — Production, per in Luxembourg
Luxembourg: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0016 t per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production, per in Luxembourg, 2000–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
Luxembourg recorded 0.0016 t per person for onions and shallots, dry (excluding dehydrated) — production, per in 2024.
The figure is down 22.7% on the previous year and up 653.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in Luxembourg peaked at 0.0021 t per person in 2023 and was at its lowest, 0.0001 t per person, in 2006.
That places Luxembourg 104th out of 124 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production, per in Luxembourg, year by year
| Year | t per person | Change |
|---|---|---|
| 2000 | 0.0002 t per person | — |
| 2001 | 0.0002 t per person | +2.9% |
| 2002 | 0.0002 t per person | -7.6% |
| 2003 | 0.0004 t per person | +161.1% |
| 2004 | 0.0003 t per person | -33.4% |
| 2005 | 0.0001 t per person | -54.3% |
| 2006 | 0.0001 t per person | -40.6% |
| 2007 | 0.0002 t per person | +158.8% |
| 2008 | 0.0001 t per person | -29.5% |
| 2009 | 0.0002 t per person | +20.5% |
| 2010 | 0.0001 t per person | -51.5% |
| 2011 | 0.0001 t per person | +83.4% |
| 2012 | 0.0002 t per person | +25.0% |
| 2013 | 0.0003 t per person | +40.5% |
| 2014 | 0.0002 t per person | -15.1% |
| 2015 | 0.0002 t per person | -2.3% |
| 2016 | 0.0001 t per person | -42.9% |
| 2017 | 0.0002 t per person | +60.3% |
| 2018 | 0.0005 t per person | +155.9% |
| 2019 | 0.0012 t per person | +138.6% |
| 2020 | 0.0012 t per person | +5.1% |
| 2021 | 0.0013 t per person | +3.5% |
| 2022 | 0.0018 t per person | +38.6% |
| 2023 | 0.0021 t per person | +18.3% |
| 2024 | 0.0016 t per person | -22.7% |
Luxembourg compared with similar countries
- Luxembourg's 0.0016 t per person is below the median for high income countries, which is 0.0067 t per person, 24% of the median. (45 countries reporting)
- Luxembourg's 0.0016 t per person is below the median for Europe & Central Asia, which is 0.0091 t per person, 18% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0002 t per person | 0.0001 t per person | 0.0004 t per person | 10 |
| 2010s | 0.0003 t per person | 0.0001 t per person | 0.0012 t per person | 10 |
| 2020s | 0.0016 t per person | 0.0012 t per person | 0.0021 t per person | 5 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in Luxembourg?
- Onions and shallots, dry (excluding dehydrated) — production, per in Luxembourg was 0.0016 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in Luxembourg?
- The highest recorded value was 0.0021 t per person in 2023.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in Luxembourg?
- The lowest recorded value was 0.0001 t per person in 2006.
- How does Luxembourg rank for onions and shallots, dry (excluding dehydrated) — production, per?
- Luxembourg ranks 104th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in Luxembourg?
- Over the last ten years it is up 653.2%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.