Onions and shallots, dry (excluding dehydrated) — Gross Production in Serbia

Serbia: Onions and shallots, dry (excluding dehydrated) — Gross Production was 65.6 in 2024. ◆ Volatile

Latest (2024)
65.6
Change on year
up 14.6%
World rank
122nd
of 131 countries
All-time high
295.74
in 2010
All-time low
57.25
in 2023
Years of data
19
2006–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Serbia, 2006–2024

501001502002503002006201520242006: 2882007: 238.22008: 290.22009: 269.32010: 295.72011: 286.62012: 218.82013: 65.32014: 87.82015: 93.52016: 118.82017: 67.92018: 57.42019: 60.72020: 67.82021: 76.52022: 71.92023: 57.22024: 65.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Serbia is 65.6, measured in 2024.

The figure is up 14.6% on the previous year and down 25.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Serbia peaked at 295.74 in 2010 and was at its lowest, 57.25, in 2023.

Serbia ranks 122nd of 131 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Serbia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Serbia, 2006 to 2024.
Year Value Change
2006 287.98
2007 238.15 -17.3%
2008 290.19 +21.9%
2009 269.33 -7.2%
2010 295.74 +9.8%
2011 286.59 -3.1%
2012 218.82 -23.6%
2013 65.29 -70.2%
2014 87.75 +34.4%
2015 93.46 +6.5%
2016 118.79 +27.1%
2017 67.94 -42.8%
2018 57.4 -15.5%
2019 60.73 +5.8%
2020 67.75 +11.6%
2021 76.54 +13.0%
2022 71.9 -6.1%
2023 57.25 -20.4%
2024 65.6 +14.6%

Averages by decade

DecadeAverage LowestHighest Years
2000s 271.41 238.15 290.19 4
2010s 135.25 57.4 295.74 10
2020s 67.81 57.25 76.54 5

Countries ranked near Serbia

  1. 119 Saint Kitts and Nevis 68.6 compare
  2. 120 Cyprus 67.94 compare
  3. 121 United Kingdom of Great Britain and Northern Ireland 67.42 compare
  4. 123 Croatia 65.49 compare
  5. 124 Israel 65.31 compare
  6. 125 Slovakia 58.01 compare

See the full ranking of 173 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Serbia?
Onions and shallots, dry (excluding dehydrated) — gross production in Serbia was 65.6 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Serbia?
The highest recorded value was 295.74 in 2010.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Serbia?
The lowest recorded value was 57.25 in 2023.
How does Serbia rank for onions and shallots, dry (excluding dehydrated) — gross production?
Serbia ranks 122nd out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Serbia?
Over the last ten years it is down 25.2%. The long-run trend across the full record is volatile.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/serbia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.