Onions and shallots, dry (excluding dehydrated) — Gross Production in Bahamas

Bahamas: Onions and shallots, dry (excluding dehydrated) — Gross Production was 97.49 in 2024. ▼ Falling

Latest (2024)
97.49
Change on year
up 0.5%
World rank
99th
of 131 countries
All-time high
214.68
in 1988
All-time low
35.9
in 1997
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Bahamas, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bahamas recorded 97.49 for onions and shallots, dry (excluding dehydrated) — gross production in 2024.

Compared with earlier readings it is up 0.5% on the previous year and down 9.0% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Bahamas peaked at 214.68 in 1988 and was at its lowest, 35.9, in 1997.

That places Bahamas 99th out of 131 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Bahamas, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Bahamas, 1961 to 2024.
Year Value Change
1961 59.63
1962 71.56 +20.0%
1963 83.49 +16.7%
1964 95.41 +14.3%
1965 107.34 +12.5%
1966 119.27 +11.1%
1967 126.42 +6.0%
1968 131.2 +3.8%
1969 137.16 +4.5%
1970 141.93 +3.5%
1971 147.89 +4.2%
1972 151.47 +2.4%
1973 156.24 +3.1%
1974 159.82 +2.3%
1975 164.59 +3.0%
1976 172.94 +5.1%
1977 178.9 +3.4%
1978 182.24 +1.9%
1979 183.67 +0.8%
1980 184.87 +0.7%
1981 184.87 +0.0%
1982 190.83 +3.2%
1983 196.79 +3.1%
1984 202.76 +3.0%
1985 202.76 +0.0%
1986 208.72 +2.9%
1987 208.72 +0.0%
1988 214.68 +2.9%
1989 214.68 +0.0%
1990 202.76 -5.6%
1991 178.9 -11.8%
1992 155.05 -13.3%
1993 119.27 -23.1%
1994 80.74 -32.3%
1995 81.1 +0.4%
1996 80.74 -0.4%
1997 35.9 -55.5%
1998 39.6 +10.3%
1999 98.16 +147.9%
2000 82.89 -15.6%
2001 84.56 +2.0%
2002 83.49 -1.3%
2003 81.84 -2.0%
2004 83.26 +1.7%
2005 84.66 +1.7%
2006 85.87 +1.4%
2007 88.26 +2.8%
2008 90.18 +2.2%
2009 94.82 +5.1%
2010 99.04 +4.5%
2011 101.4 +2.4%
2012 103.75 +2.3%
2013 106.1 +2.3%
2014 107.18 +1.0%
2015 91.29 -14.8%
2016 101.53 +11.2%
2017 100 -1.5%
2018 99.34 -0.7%
2019 98.83 -0.5%
2020 95.68 -3.2%
2021 97.95 +2.4%
2022 97.49 -0.5%
2023 97.04 -0.5%
2024 97.49 +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 103.5 59.63 137.16 9
1970s 163.97 141.93 183.67 10
1980s 200.97 184.87 214.68 10
1990s 107.22 35.9 202.76 10
2000s 85.98 81.84 94.82 10
2010s 100.85 91.29 107.18 10
2020s 97.13 95.68 97.95 5

Countries ranked near Bahamas

  1. 96 Australia 97.81 compare
  2. 96 Australia and New Zealand 97.81 compare
  3. 98 Sao Tome and Principe 97.78 compare
  4. 99 Somalia 97.49 compare
  5. 101 Lithuania 95.49 compare
  6. 102 Costa Rica 95.06 compare

See the full ranking of 173 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Bahamas?
Onions and shallots, dry (excluding dehydrated) — gross production in Bahamas was 97.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Bahamas?
The highest recorded value was 214.68 in 1988.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Bahamas?
The lowest recorded value was 35.9 in 1997.
How does Bahamas rank for onions and shallots, dry (excluding dehydrated) — gross production?
Bahamas ranks 99th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Bahamas?
Over the last ten years it is down 9.0%. The long-run trend across the full record is falling.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/bahamas-the/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.