Onions and shallots, dry (excluding dehydrated) — Gross Production in Australia

Australia: Onions and shallots, dry (excluding dehydrated) — Gross Production was 97.81 in 2024. ▲ Rising

Latest (2024)
97.81
Change on year
up 6.8%
World rank
96th
of 131 countries
All-time high
124.46
in 2012
All-time low
21.2
in 1966
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Australia, 1961–2024

255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Australia recorded 97.81 for onions and shallots, dry (excluding dehydrated) — gross production in 2024.

The figure is up 6.8% on the previous year and up 6.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Australia peaked at 124.46 in 2012 and was at its lowest, 21.2, in 1966.

Australia ranks 96th of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Australia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Australia, 1961 to 2024.
Year Value Change
1961 21.28
1962 21.28 +0.0%
1963 24.89 +17.0%
1964 21.63 -13.1%
1965 25.43 +17.6%
1966 21.2 -16.6%
1967 30.81 +45.3%
1968 21.34 -30.7%
1969 31.43 +47.3%
1970 30.71 -2.3%
1971 33.38 +8.7%
1972 36.9 +10.5%
1973 33.48 -9.3%
1974 33.69 +0.6%
1975 38.81 +15.2%
1976 33.95 -12.5%
1977 37.81 +11.4%
1978 38.33 +1.4%
1979 37.81 -1.4%
1980 43.07 +13.9%
1981 41.2 -4.3%
1982 45.76 +11.1%
1983 46.32 +1.2%
1984 41.62 -10.1%
1985 54.48 +30.9%
1986 57.02 +4.7%
1987 59.15 +3.7%
1988 65.24 +10.3%
1989 70.48 +8.0%
1990 69.13 -1.9%
1991 79.82 +15.5%
1992 79.19 -0.8%
1993 60.29 -23.9%
1994 76.55 +27.0%
1995 71.97 -6.0%
1996 87.78 +22.0%
1997 70.55 -19.6%
1998 78.6 +11.4%
1999 80.42 +2.3%
2000 88.71 +10.3%
2001 79.68 -10.2%
2002 101.44 +27.3%
2003 82.08 -19.1%
2004 83.79 +2.1%
2005 92.08 +9.9%
2006 79.68 -13.5%
2007 88.51 +11.1%
2008 92.48 +4.5%
2009 101.91 +10.2%
2010 93.34 -8.4%
2011 118.79 +27.3%
2012 124.46 +4.8%
2013 108.32 -13.0%
2014 91.93 -15.1%
2015 113.08 +23.0%
2016 94.99 -16.0%
2017 94.52 -0.5%
2018 100.15 +6.0%
2019 104.43 +4.3%
2020 100.95 -3.3%
2021 97.44 -3.5%
2022 97.88 +0.5%
2023 91.62 -6.4%
2024 97.81 +6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 24.37 21.2 31.43 9
1970s 35.49 30.71 38.81 10
1980s 52.43 41.2 70.48 10
1990s 75.43 60.29 87.78 10
2000s 89.04 79.68 101.91 10
2010s 104.4 91.93 124.46 10
2020s 97.14 91.62 100.95 5

Countries ranked near Australia

  1. 93 Thailand 98.19 compare
  2. 94 Spain 97.99 compare
  3. 95 Finland 97.95 compare
  4. 96 Australia and New Zealand 97.81 compare
  5. 98 Sao Tome and Principe 97.78 compare
  6. 99 Bahamas 97.49 compare
  7. 99 Somalia 97.49 compare

See the full ranking of 173 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Australia?
Onions and shallots, dry (excluding dehydrated) — gross production in Australia was 97.81 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Australia?
The highest recorded value was 124.46 in 2012.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Australia?
The lowest recorded value was 21.2 in 1966.
How does Australia rank for onions and shallots, dry (excluding dehydrated) — gross production?
Australia ranks 96th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Australia?
Over the last ten years it is up 6.4%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/australia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.