Onions and shallots, dry (excluding dehydrated) — Gross per capita in Maldives

Maldives: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 80.46 in 2024. ◆ Volatile

Latest (2024)
80.46
Change on year
down 0.4%
World rank
106th
of 131 countries
All-time high
693.58
in 1970
All-time low
5.2
in 1988
Years of data
58
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Maldives, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Maldives recorded 80.46 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.

The figure is down 0.4% on the previous year and down 24.8% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Maldives peaked at 693.58 in 1970 and was at its lowest, 5.2, in 1988.

That places Maldives 106th out of 131 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Maldives, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Maldives, 1961 to 2024.
Year Value Change
1961 11.72
1962 11.44 -2.4%
1963 11.15 -2.5%
1964 10.88 -2.4%
1965 10.52 -3.3%
1966 10.1 -4.0%
1967 9.74 -3.6%
1968 9.44 -3.1%
1969 18.33 +94.2%
1970 693.58 +3683.9%
1971 86.25 -87.6%
1972 83.66 -3.0%
1973 64.95 -22.4%
1974 63.07 -2.9%
1975 53.57 -15.1%
1976 51.99 -2.9%
1977 50.48 -2.9%
1978 14.03 -72.2%
1979 13.67 -2.6%
1980 13.29 -2.8%
1981 19.39 +45.9%
1982 18.85 -2.8%
1983 18.35 -2.7%
1984 11.9 -35.1%
1985 11.52 -3.2%
1986 11.13 -3.4%
1987 10.74 -3.5%
1988 5.2 -51.6%
1989 40.26 +674.2%
1990 9.75 -75.8%
1991 9.45 -3.1%
1992 9.19 -2.8%
1999 20.61 +124.3%
2000 299.15 +1351.5%
2001 229.24 -23.4%
2002 187.86 -18.1%
2003 221.73 +18.0%
2004 32.72 -85.2%
2005 53.63 +63.9%
2006 55.86 +4.2%
2007 60.78 +8.8%
2008 65.19 +7.3%
2009 78.65 +20.6%
2010 90.11 +14.6%
2011 95.9 +6.4%
2012 104.8 +9.3%
2013 109.55 +4.5%
2014 107.05 -2.3%
2015 99.07 -7.5%
2016 93.87 -5.2%
2017 93.99 +0.1%
2018 89.56 -4.7%
2019 86.84 -3.0%
2020 84.84 -2.3%
2021 82.22 -3.1%
2022 81.02 -1.5%
2023 80.8 -0.3%
2024 80.46 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.48 9.44 18.33 9
1970s 117.53 13.67 693.58 10
1980s 16.06 5.2 40.26 10
1990s 12.25 9.19 20.61 4
2000s 128.48 32.72 299.15 10
2010s 97.07 86.84 109.55 10
2020s 81.87 80.46 84.84 5

Countries ranked near Maldives

  1. 103 Zambia 81.51 compare
  2. 104 Belgium 80.9 compare
  3. 105 Namibia 80.82 compare
  4. 107 Austria 79.26 compare
  5. 108 Mali 79.2 compare
  6. 109 Uganda 78.26 compare

See the full ranking of 173 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Maldives?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Maldives was 80.46 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Maldives?
The highest recorded value was 693.58 in 1970.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Maldives?
The lowest recorded value was 5.2 in 1988.
How does Maldives rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Maldives ranks 106th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Maldives?
Over the last ten years it is down 24.8%. The long-run trend across the full record is volatile.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/maldives/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.