Onions and shallots, dry (excluding dehydrated) — Gross per capita in Mali

Mali: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 79.2 in 2024. ◆ Volatile

Latest (2024)
79.2
Change on year
down 1.2%
World rank
108th
of 131 countries
All-time high
205.99
in 1991
All-time low
9.74
in 1973
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Mali, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — gross per capita in Mali stood at 79.2.

That represents a change of down 1.2% on the previous year and down 14.5% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Mali peaked at 205.99 in 1991 and was at its lowest, 9.74, in 1973.

Mali ranks 108th of 131 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Mali, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Mali, 1961 to 2024.
Year Value Change
1961 13.36
1962 13.45 +0.7%
1963 13.54 +0.7%
1964 13.62 +0.6%
1965 13.66 +0.3%
1966 13.73 +0.5%
1967 13.76 +0.2%
1968 13.81 +0.4%
1969 13.86 +0.4%
1970 13.9 +0.3%
1971 13.97 +0.5%
1972 9.92 -29.0%
1973 9.74 -1.8%
1974 10.26 +5.3%
1975 10.41 +1.5%
1976 10.55 +1.3%
1977 10.69 +1.3%
1978 11.12 +4.0%
1979 11.83 +6.4%
1980 12.81 +8.3%
1981 14.03 +9.5%
1982 15.48 +10.3%
1983 17.15 +10.8%
1984 16.22 -5.4%
1985 16.45 +1.4%
1986 16.15 -1.8%
1987 15.87 -1.7%
1988 24.69 +55.6%
1989 51.02 +106.6%
1990 90.05 +76.5%
1991 205.99 +128.8%
1992 84.12 -59.2%
1993 47.07 -44.0%
1994 19.58 -58.4%
1995 112.53 +474.7%
1996 103.17 -8.3%
1997 97.05 -5.9%
1998 135.79 +39.9%
1999 52.54 -61.3%
2000 40.3 -23.3%
2001 58.15 +44.3%
2002 53.25 -8.4%
2003 45.15 -15.2%
2004 40.53 -10.2%
2005 59.17 +46.0%
2006 57.13 -3.4%
2007 58.77 +2.9%
2008 58.4 -0.6%
2009 58.01 -0.7%
2010 67.12 +15.7%
2011 70.95 +5.7%
2012 74.96 +5.7%
2013 91.21 +21.7%
2014 92.58 +1.5%
2015 113.97 +23.1%
2016 93.45 -18.0%
2017 93.89 +0.5%
2018 90.7 -3.4%
2019 86.82 -4.3%
2020 83.66 -3.6%
2021 81.69 -2.4%
2022 81.21 -0.6%
2023 80.19 -1.3%
2024 79.2 -1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.64 13.36 13.86 9
1970s 11.24 9.74 13.97 10
1980s 19.99 12.81 51.02 10
1990s 94.79 19.58 205.99 10
2000s 52.89 40.3 59.17 10
2010s 87.56 67.12 113.97 10
2020s 81.19 79.2 83.66 5

Countries ranked near Mali

  1. 105 Namibia 80.82 compare
  2. 106 Maldives 80.46 compare
  3. 107 Austria 79.26 compare
  4. 109 Uganda 78.26 compare
  5. 110 Armenia 74.15 compare
  6. 111 Benin 73.05 compare

See the full ranking of 173 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Mali?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Mali was 79.2 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Mali?
The highest recorded value was 205.99 in 1991.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Mali?
The lowest recorded value was 9.74 in 1973.
How does Mali rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Mali ranks 108th out of 131 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Mali?
Over the last ten years it is down 14.5%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/mali/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.