Onions and shallots, dry (excluding dehydrated) — Gross per capita in Ethiopia
Ethiopia: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 66.27 in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Ethiopia, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross per capita in Ethiopia stood at 66.27.
The figure is down 4.1% on the previous year and down 32.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Ethiopia peaked at 131.67 in 2017 and was at its lowest, 40.87, in 1997.
Ethiopia ranks 120th of 131 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Ethiopia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 44.01 | — |
| 1994 | 43.03 | -2.2% |
| 1995 | 43.78 | +1.7% |
| 1996 | 41.22 | -5.8% |
| 1997 | 40.87 | -0.8% |
| 1998 | 42.37 | +3.7% |
| 1999 | 44.64 | +5.4% |
| 2000 | 49.73 | +11.4% |
| 2001 | 50.4 | +1.3% |
| 2002 | 57.22 | +13.5% |
| 2003 | 69.17 | +20.9% |
| 2004 | 83.12 | +20.2% |
| 2005 | 85.53 | +2.9% |
| 2006 | 63.62 | -25.6% |
| 2007 | 62.68 | -1.5% |
| 2008 | 59.74 | -4.7% |
| 2009 | 56.15 | -6.0% |
| 2010 | 81.97 | +46.0% |
| 2011 | 111.48 | +36.0% |
| 2012 | 117.09 | +5.0% |
| 2013 | 93.31 | -20.3% |
| 2014 | 97.49 | +4.5% |
| 2015 | 93.73 | -3.9% |
| 2016 | 108.78 | +16.1% |
| 2017 | 131.67 | +21.0% |
| 2018 | 125.29 | -4.8% |
| 2019 | 122.3 | -2.4% |
| 2020 | 106.31 | -13.1% |
| 2021 | 100.59 | -5.4% |
| 2022 | 72.21 | -28.2% |
| 2023 | 69.13 | -4.3% |
| 2024 | 66.27 | -4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 42.85 | 40.87 | 44.64 | 7 |
| 2000s | 63.74 | 49.73 | 85.53 | 10 |
| 2010s | 108.31 | 81.97 | 131.67 | 10 |
| 2020s | 82.9 | 66.27 | 106.31 | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Ethiopia?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Ethiopia was 66.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Ethiopia?
- The highest recorded value was 131.67 in 2017.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Ethiopia?
- The lowest recorded value was 40.87 in 1997.
- How does Ethiopia rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Ethiopia ranks 120th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Ethiopia?
- Over the last ten years it is down 32.0%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.