Onions and shallots, dry (excluding dehydrated) — Area harvested in Turkmenistan
Turkmenistan: Onions and shallots, dry (excluding dehydrated) — Area harvested was 3,252 ha in 2024. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Area harvested in Turkmenistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Turkmenistan stood at 3,252 ha.
The figure is up 0.2% on the previous year and down 5.8% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Turkmenistan peaked at 9,000 ha in 1995 and was at its lowest, 2,800 ha, in 2001.
Turkmenistan ranks 82nd of 140 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Turkmenistan, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 8,800 ha | — |
| 1993 | 6,000 ha | -31.8% |
| 1994 | 8,000 ha | +33.3% |
| 1995 | 9,000 ha | +12.5% |
| 1996 | 7,000 ha | -22.2% |
| 1997 | 4,200 ha | -40.0% |
| 1998 | 3,200 ha | -23.8% |
| 1999 | 3,000 ha | -6.2% |
| 2000 | 3,500 ha | +16.7% |
| 2001 | 2,800 ha | -20.0% |
| 2002 | 3,500 ha | +25.0% |
| 2003 | 4,000 ha | +14.3% |
| 2004 | 3,900 ha | -2.5% |
| 2005 | 4,200 ha | +7.7% |
| 2006 | 4,000 ha | -4.8% |
| 2007 | 4,600 ha | +15.0% |
| 2008 | 4,500 ha | -2.2% |
| 2009 | 4,800 ha | +6.7% |
| 2010 | 4,697 ha | -2.1% |
| 2011 | 3,771 ha | -19.7% |
| 2012 | 3,702 ha | -1.8% |
| 2013 | 3,557 ha | -3.9% |
| 2014 | 3,454 ha | -2.9% |
| 2015 | 3,177 ha | -8.0% |
| 2016 | 3,396 ha | +6.9% |
| 2017 | 3,357 ha | -1.1% |
| 2018 | 3,201 ha | -4.6% |
| 2019 | 3,318 ha | +3.7% |
| 2020 | 3,224 ha | -2.8% |
| 2021 | 3,248 ha | +0.7% |
| 2022 | 3,263 ha | +0.5% |
| 2023 | 3,245 ha | -0.6% |
| 2024 | 3,252 ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,150 ha | 3,000 ha | 9,000 ha | 8 |
| 2000s | 3,980 ha | 2,800 ha | 4,800 ha | 10 |
| 2010s | 3,563 ha | 3,177 ha | 4,697 ha | 10 |
| 2020s | 3,246 ha | 3,224 ha | 3,263 ha | 5 |
Countries ranked near Turkmenistan
More agriculture & rural data for Turkmenistan
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5289 units per person (2025)
- Share of GDP from agriculture 12.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.4% (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Turkmenistan?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Turkmenistan was 3,252 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Turkmenistan?
- The highest recorded value was 9,000 ha in 1995.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Turkmenistan?
- The lowest recorded value was 2,800 ha in 2001.
- How does Turkmenistan rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Turkmenistan ranks 82nd out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Turkmenistan?
- Over the last ten years it is down 5.8%. The long-run trend across the full record is falling.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.