Onions and shallots, dry (excluding dehydrated) — Area harvested in Israel
Israel: Onions and shallots, dry (excluding dehydrated) — Area harvested was 3,258 ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Area harvested in Israel, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Israel recorded 3,258 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.
The figure is down 20.5% on the previous year and down 7.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Israel peaked at 4,432 ha in 2015 and was at its lowest, 1,277 ha, in 1961.
Israel ranks 81st of 140 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Israel, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,277 ha | — |
| 1962 | 1,687 ha | +32.1% |
| 1963 | 1,664 ha | -1.4% |
| 1964 | 1,371 ha | -17.6% |
| 1965 | 1,910 ha | +39.3% |
| 1966 | 2,000 ha | +4.7% |
| 1967 | 1,800 ha | -10.0% |
| 1968 | 1,585 ha | -11.9% |
| 1969 | 2,060 ha | +30.0% |
| 1970 | 2,030 ha | -1.5% |
| 1971 | 1,930 ha | -4.9% |
| 1972 | 2,240 ha | +16.1% |
| 1973 | 2,730 ha | +21.9% |
| 1974 | 2,820 ha | +3.3% |
| 1975 | 3,010 ha | +6.7% |
| 1976 | 2,730 ha | -9.3% |
| 1977 | 3,390 ha | +24.2% |
| 1978 | 3,060 ha | -9.7% |
| 1979 | 2,790 ha | -8.8% |
| 1980 | 2,420 ha | -13.3% |
| 1981 | 3,020 ha | +24.8% |
| 1982 | 3,100 ha | +2.6% |
| 1983 | 2,810 ha | -9.4% |
| 1984 | 2,090 ha | -25.6% |
| 1985 | 2,210 ha | +5.7% |
| 1986 | 2,160 ha | -2.3% |
| 1987 | 1,830 ha | -15.3% |
| 1988 | 1,720 ha | -6.0% |
| 1989 | 1,820 ha | +5.8% |
| 1990 | 1,720 ha | -5.5% |
| 1991 | 1,942 ha | +12.9% |
| 1992 | 2,220 ha | +14.3% |
| 1993 | 2,241 ha | +0.9% |
| 1994 | 2,481 ha | +10.7% |
| 1995 | 2,895 ha | +16.7% |
| 1996 | 2,964 ha | +2.4% |
| 1997 | 2,870 ha | -3.2% |
| 1998 | 2,664 ha | -7.2% |
| 1999 | 3,184 ha | +19.5% |
| 2000 | 3,410 ha | +7.1% |
| 2001 | 2,990 ha | -12.3% |
| 2002 | 3,210 ha | +7.4% |
| 2003 | 3,920 ha | +22.1% |
| 2004 | 2,840 ha | -27.6% |
| 2005 | 3,040 ha | +7.0% |
| 2006 | 3,010 ha | -1.0% |
| 2007 | 3,000 ha | -0.3% |
| 2008 | 2,680 ha | -10.7% |
| 2009 | 3,000 ha | +11.9% |
| 2010 | 3,044 ha | +1.5% |
| 2011 | 3,384 ha | +11.2% |
| 2012 | 3,287 ha | -2.9% |
| 2013 | 3,168 ha | -3.6% |
| 2014 | 3,520 ha | +11.1% |
| 2015 | 4,432 ha | +25.9% |
| 2016 | 4,145 ha | -6.5% |
| 2017 | 3,857 ha | -6.9% |
| 2018 | 3,711 ha | -3.8% |
| 2019 | 4,024 ha | +8.4% |
| 2020 | 3,993 ha | -0.8% |
| 2021 | 3,959 ha | -0.9% |
| 2022 | 4,111 ha | +3.8% |
| 2023 | 4,098 ha | -0.3% |
| 2024 | 3,258 ha | -20.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,706 ha | 1,277 ha | 2,060 ha | 9 |
| 1970s | 2,673 ha | 1,930 ha | 3,390 ha | 10 |
| 1980s | 2,318 ha | 1,720 ha | 3,100 ha | 10 |
| 1990s | 2,518 ha | 1,720 ha | 3,184 ha | 10 |
| 2000s | 3,110 ha | 2,680 ha | 3,920 ha | 10 |
| 2010s | 3,657 ha | 3,044 ha | 4,432 ha | 10 |
| 2020s | 3,884 ha | 3,258 ha | 4,111 ha | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Israel?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Israel was 3,258 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Israel?
- The highest recorded value was 4,432 ha in 2015.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Israel?
- The lowest recorded value was 1,277 ha in 1961.
- How does Israel rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Israel ranks 81st out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Israel?
- Over the last ten years it is down 7.4%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.