Onions and shallots, dry (excluding dehydrated) — Area harvested in Estonia
Estonia: Onions and shallots, dry (excluding dehydrated) — Area harvested was 40 ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in Estonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — area harvested in Estonia is 40 ha, measured in 2024.
Compared with earlier readings it is down 81.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Estonia peaked at 403 ha in 2004 and was at its lowest, 20 ha, in 2018.
That places Estonia 132nd out of 140 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Estonia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 101 ha | — |
| 1993 | 96 ha | -5.0% |
| 1994 | 95 ha | -1.0% |
| 1995 | 129 ha | +35.8% |
| 1996 | 122 ha | -5.4% |
| 1997 | 156 ha | +27.9% |
| 1998 | 135 ha | -13.5% |
| 1999 | 139 ha | +3.0% |
| 2000 | 151 ha | +8.6% |
| 2001 | 338 ha | +123.8% |
| 2002 | 306 ha | -9.5% |
| 2003 | 303 ha | -1.0% |
| 2004 | 403 ha | +33.0% |
| 2005 | 301 ha | -25.3% |
| 2006 | 249 ha | -17.3% |
| 2007 | 246 ha | -1.2% |
| 2008 | 230 ha | -6.5% |
| 2009 | 232 ha | +0.9% |
| 2010 | 238 ha | +2.6% |
| 2011 | 230 ha | -3.4% |
| 2012 | 240 ha | +4.3% |
| 2013 | 217 ha | -9.6% |
| 2014 | 215 ha | -0.9% |
| 2015 | 215 ha | +0.0% |
| 2016 | 202 ha | -6.0% |
| 2017 | 208 ha | +3.0% |
| 2018 | 20 ha | -90.4% |
| 2019 | 30 ha | +50.0% |
| 2020 | 30 ha | +0.0% |
| 2021 | 40 ha | +33.3% |
| 2022 | 40 ha | +0.0% |
| 2023 | 40 ha | +0.0% |
| 2024 | 40 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 121.62 ha | 95 ha | 156 ha | 8 |
| 2000s | 275.9 ha | 151 ha | 403 ha | 10 |
| 2010s | 181.5 ha | 20 ha | 240 ha | 10 |
| 2020s | 38 ha | 30 ha | 40 ha | 5 |
Countries ranked near Estonia
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Estonia?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Estonia was 40 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Estonia?
- The highest recorded value was 403 ha in 2004.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Estonia?
- The lowest recorded value was 20 ha in 2018.
- How does Estonia rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Estonia ranks 132nd out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Estonia?
- Over the last ten years it is down 81.4%. The long-run trend across the full record is volatile.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.