Onions and shallots, dry (excluding dehydrated) — Area harvested in Bahrain
Bahrain: Onions and shallots, dry (excluding dehydrated) — Area harvested was 36 ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in Bahrain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Bahrain recorded 36 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.
That represents a change of up 89.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Bahrain peaked at 110 ha in 1977 and was at its lowest, 5 ha, in 2017.
That places Bahrain 133rd out of 140 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Bahrain, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 10 ha | — |
| 1962 | 10 ha | +0.0% |
| 1963 | 12 ha | +20.0% |
| 1964 | 12 ha | +0.0% |
| 1965 | 13 ha | +8.3% |
| 1966 | 13 ha | +0.0% |
| 1967 | 16 ha | +23.1% |
| 1968 | 16 ha | +0.0% |
| 1969 | 18 ha | +12.5% |
| 1970 | 20 ha | +11.1% |
| 1971 | 23 ha | +15.0% |
| 1972 | 26 ha | +13.0% |
| 1973 | 26 ha | +0.0% |
| 1974 | 31 ha | +19.2% |
| 1975 | 60 ha | +93.5% |
| 1976 | 70 ha | +16.7% |
| 1977 | 110 ha | +57.1% |
| 1978 | 35 ha | -68.2% |
| 1979 | 25 ha | -28.6% |
| 1980 | 37 ha | +48.0% |
| 1981 | 37 ha | +0.0% |
| 1982 | 30 ha | -18.9% |
| 1983 | 20 ha | -33.3% |
| 1984 | 15 ha | -25.0% |
| 1985 | 20 ha | +33.3% |
| 1986 | 27 ha | +35.0% |
| 1987 | 26 ha | -3.7% |
| 1988 | 13 ha | -50.0% |
| 1989 | 24 ha | +84.6% |
| 1990 | 23 ha | -4.2% |
| 1991 | 30 ha | +30.4% |
| 1992 | 35 ha | +16.7% |
| 1993 | 41 ha | +17.1% |
| 1994 | 43 ha | +4.9% |
| 1995 | 51 ha | +18.6% |
| 1996 | 50 ha | -2.0% |
| 1997 | 50 ha | +0.0% |
| 1998 | 49 ha | -2.0% |
| 1999 | 50 ha | +2.0% |
| 2000 | 54 ha | +8.0% |
| 2001 | 42 ha | -22.2% |
| 2002 | 43 ha | +2.4% |
| 2003 | 72 ha | +67.4% |
| 2004 | 38 ha | -47.2% |
| 2005 | 43 ha | +13.2% |
| 2006 | 31 ha | -27.9% |
| 2007 | 31 ha | +0.0% |
| 2008 | 36 ha | +16.1% |
| 2009 | 34 ha | -5.6% |
| 2010 | 28 ha | -17.6% |
| 2011 | 29 ha | +3.6% |
| 2012 | 26 ha | -10.3% |
| 2013 | 24 ha | -7.7% |
| 2014 | 19 ha | -20.8% |
| 2015 | 15 ha | -21.1% |
| 2016 | 11 ha | -26.7% |
| 2017 | 5 ha | -54.5% |
| 2018 | 5 ha | +0.0% |
| 2019 | 5 ha | +0.0% |
| 2020 | 7 ha | +40.0% |
| 2021 | 36 ha | +414.3% |
| 2022 | 36 ha | +0.0% |
| 2023 | 36 ha | +0.0% |
| 2024 | 36 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.33 ha | 10 ha | 18 ha | 9 |
| 1970s | 42.6 ha | 20 ha | 110 ha | 10 |
| 1980s | 24.9 ha | 13 ha | 37 ha | 10 |
| 1990s | 42.2 ha | 23 ha | 51 ha | 10 |
| 2000s | 42.4 ha | 31 ha | 72 ha | 10 |
| 2010s | 16.7 ha | 5 ha | 29 ha | 10 |
| 2020s | 30.2 ha | 7 ha | 36 ha | 5 |
Countries ranked near Bahrain
More agriculture & rural data for Bahrain
- Agriculture, forestry, and fishing, value added (current US$), annual 1.85 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0024 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 73.61 current US$ per person (2025)
- Rural population, annual growth rate -100 % change on previous year (2010)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Agriculture share gdp 0.2406 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.2406 (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Bahrain?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Bahrain was 36 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Bahrain?
- The highest recorded value was 110 ha in 1977.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Bahrain?
- The lowest recorded value was 5 ha in 2017.
- How does Bahrain rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Bahrain ranks 133rd out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Bahrain?
- Over the last ten years it is up 89.5%. The long-run trend across the full record is volatile.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.