Onions and shallots, dry (excluding dehydrated) — Area harvested in Congo

Congo: Onions and shallots, dry (excluding dehydrated) — Area harvested was 59 ha in 2024. ▲ Rising

Latest (2024)
59 ha
Change on year
unchanged
World rank
163rd
of 179 countries
All-time high
70 ha
in 2012
All-time low
27 ha
in 1990
Years of data
35
1990–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Congo, 1990–2024

0204060801990200720241990: 27 ha1991: 28 ha1992: 28 ha1993: 29 ha1994: 30 ha1995: 31 ha1996: 31 ha1997: 32 ha1998: 33 ha1999: 33 ha2000: 34 ha2001: 35 ha2002: 36 ha2003: 36 ha2004: 37 ha2005: 38 ha2006: 38 ha2007: 36 ha2008: 37 ha2009: 41 ha2010: 43 ha2011: 48 ha2012: 70 ha2013: 57 ha2014: 56 ha2015: 58 ha2016: 57 ha2017: 59 ha2018: 58 ha2019: 60 ha2020: 59 ha2021: 59 ha2022: 59 ha2023: 59 ha2024: 59 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Congo stood at 59 ha.

The figure is up 5.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Congo peaked at 70 ha in 2012 and was at its lowest, 27 ha, in 1990.

Congo ranks 163rd of 179 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Congo, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Congo, 1990 to 2024.
Year ha Change
1990 27 ha —
1991 28 ha +3.7%
1992 28 ha +0.0%
1993 29 ha +3.6%
1994 30 ha +3.4%
1995 31 ha +3.3%
1996 31 ha +0.0%
1997 32 ha +3.2%
1998 33 ha +3.1%
1999 33 ha +0.0%
2000 34 ha +3.0%
2001 35 ha +2.9%
2002 36 ha +2.9%
2003 36 ha +0.0%
2004 37 ha +2.8%
2005 38 ha +2.7%
2006 38 ha +0.0%
2007 36 ha -5.3%
2008 37 ha +2.8%
2009 41 ha +10.8%
2010 43 ha +4.9%
2011 48 ha +11.6%
2012 70 ha +45.8%
2013 57 ha -18.6%
2014 56 ha -1.8%
2015 58 ha +3.6%
2016 57 ha -1.7%
2017 59 ha +3.5%
2018 58 ha -1.7%
2019 60 ha +3.4%
2020 59 ha -1.7%
2021 59 ha +0.0%
2022 59 ha +0.0%
2023 59 ha +0.0%
2024 59 ha +0.0%

Congo compared with similar countries

  • Congo's 59 ha is below the median for lower middle income countries, which is 10,172 ha, 1% of the median. (28 countries reporting)
  • Congo's 59 ha is below the median for Sub-Saharan Africa, which is 8,011 ha, 1% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Congo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +45.8% 48 ha 70 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.2 ha 27 ha 33 ha 10
2000s 36.8 ha 34 ha 41 ha 10
2010s 56.6 ha 43 ha 70 ha 10
2020s 59 ha 59 ha 59 ha 5

Countries ranked near Congo

  1. 160 Qatar 102 ha compare
  2. 161 Bhutan 76 ha compare
  3. 162 El Salvador 72 ha compare
  4. 163 Congo 59 ha compare
  5. 165 Kuwait 51 ha compare
  6. 166 Luxembourg 50 ha compare

See the full ranking of 209 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Congo?
Onions and shallots, dry (excluding dehydrated) — area harvested in Congo was 59 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Congo?
The highest recorded value was 70 ha in 2012.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Congo?
The lowest recorded value was 27 ha in 1990.
How does Congo rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Congo ranks 163rd out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Congo?
Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/congo-rep/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.