Onions and shallots, dry (excluding dehydrated) — Area harvested in Cameroon
Cameroon: Onions and shallots, dry (excluding dehydrated) — Area harvested was 42,664 ha in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Area harvested in Cameroon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Cameroon recorded 42,664 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024. That is the highest value across all 64 years on record.
The figure is up 7.1% on the previous year and up 74.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Cameroon peaked at 42,664 ha in 2024 and was at its lowest, 183 ha, in 1962.
That places Cameroon 22nd out of 140 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Cameroon, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 372 ha | — |
| 1962 | 183 ha | -50.8% |
| 1963 | 370 ha | +102.2% |
| 1964 | 481 ha | +30.0% |
| 1965 | 740 ha | +53.8% |
| 1966 | 850 ha | +14.9% |
| 1967 | 504 ha | -40.7% |
| 1968 | 672 ha | +33.3% |
| 1969 | 711 ha | +5.8% |
| 1970 | 1,216 ha | +71.0% |
| 1971 | 2,468 ha | +103.0% |
| 1972 | 3,600 ha | +45.9% |
| 1973 | 3,986 ha | +10.7% |
| 1974 | 3,184 ha | -20.1% |
| 1975 | 6,600 ha | +107.3% |
| 1976 | 16,000 ha | +142.4% |
| 1977 | 15,000 ha | -6.2% |
| 1978 | 3,000 ha | -80.0% |
| 1979 | 3,200 ha | +6.7% |
| 1980 | 4,000 ha | +25.0% |
| 1981 | 6,000 ha | +50.0% |
| 1982 | 6,000 ha | +0.0% |
| 1983 | 6,000 ha | +0.0% |
| 1984 | 6,100 ha | +1.7% |
| 1985 | 6,100 ha | +0.0% |
| 1986 | 6,200 ha | +1.6% |
| 1987 | 6,200 ha | +0.0% |
| 1988 | 6,500 ha | +4.8% |
| 1989 | 6,700 ha | +3.1% |
| 1990 | 6,800 ha | +1.5% |
| 1991 | 7,000 ha | +2.9% |
| 1992 | 7,100 ha | +1.4% |
| 1993 | 7,200 ha | +1.4% |
| 1994 | 7,300 ha | +1.4% |
| 1995 | 8,199 ha | +12.3% |
| 1996 | 7,300 ha | -11.0% |
| 1997 | 7,936 ha | +8.7% |
| 1998 | 5,712 ha | -28.0% |
| 1999 | 5,339 ha | -6.5% |
| 2000 | 6,137 ha | +14.9% |
| 2001 | 6,202 ha | +1.1% |
| 2002 | 7,383 ha | +19.0% |
| 2003 | 8,491 ha | +15.0% |
| 2004 | 9,764 ha | +15.0% |
| 2005 | 11,037 ha | +13.0% |
| 2006 | 8,199 ha | -25.7% |
| 2007 | 7,286 ha | -11.1% |
| 2008 | 7,612 ha | +4.5% |
| 2009 | 2,009 ha | -73.6% |
| 2010 | 3,252 ha | +61.9% |
| 2011 | 5,049 ha | +55.3% |
| 2012 | 8,917 ha | +76.6% |
| 2013 | 9,498 ha | +6.5% |
| 2014 | 24,486 ha | +157.8% |
| 2015 | 25,534 ha | +4.3% |
| 2016 | 25,075 ha | -1.8% |
| 2017 | 31,360 ha | +25.1% |
| 2018 | 34,680 ha | +10.6% |
| 2019 | 33,987 ha | -2.0% |
| 2020 | 30,424 ha | -10.5% |
| 2021 | 30,256 ha | -0.6% |
| 2022 | 38,417 ha | +27.0% |
| 2023 | 39,818 ha | +3.6% |
| 2024 | 42,664 ha | +7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 542.56 ha | 183 ha | 850 ha | 9 |
| 1970s | 5,825 ha | 1,216 ha | 16,000 ha | 10 |
| 1980s | 5,980 ha | 4,000 ha | 6,700 ha | 10 |
| 1990s | 6,989 ha | 5,339 ha | 8,199 ha | 10 |
| 2000s | 7,412 ha | 2,009 ha | 11,037 ha | 10 |
| 2010s | 20,184 ha | 3,252 ha | 34,680 ha | 10 |
| 2020s | 36,316 ha | 30,256 ha | 42,664 ha | 5 |
Countries ranked near Cameroon
- 19 Uzbekistan 48,678 ha compare
- 20 Ukraine 45,500 ha compare
- 21 Yugoslav SFR 42,966 ha compare
- 23 Guinea 38,937 ha compare
- 24 Netherlands (Kingdom of the) 38,710 ha compare
- 25 Afghanistan 35,601 ha compare
More agriculture & rural data for Cameroon
- Agriculture, forestry, and fishing, value added (current US$), annual 0.9031 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1685 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 332.28 current US$ per person (2025)
- Rural population, annual growth rate 1.98 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4433 units per person (2025)
- Agriculture share gdp 16.85 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.85 (2025)
- Agricultural raw materials exports 14.9% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Cameroon?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Cameroon was 42,664 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Cameroon?
- The highest recorded value was 42,664 ha in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Cameroon?
- The lowest recorded value was 183 ha in 1962.
- How does Cameroon rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Cameroon ranks 22nd out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Cameroon?
- Over the last ten years it is up 74.2%. The long-run trend across the full record is volatile.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.