Cameroon vs Yugoslav SFR: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Cameroon
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 42,966 ha against 42,664 ha in Cameroon, a difference of 302 ha.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Cameroon ranks 30th and Yugoslav SFR ranks 29th of 179 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 542.56 ha | 31,121 ha | 30,579 ha | Yugoslav SFR |
| 1970s | 5,825 ha | 39,747 ha | 33,922 ha | Yugoslav SFR |
| 1980s | 5,980 ha | 43,987 ha | 38,007 ha | Yugoslav SFR |
| 1990s | 6,900 ha | 43,220 ha | 36,320 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Cameroon or Yugoslav SFR?
- Yugoslav SFR, at 42,966 ha against 42,664 ha in Cameroon as of 1991.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Cameroon and Yugoslav SFR?
- 302 ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for Cameroon and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Cameroon and Yugoslav SFR rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Cameroon ranks 30th and Yugoslav SFR ranks 29th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.