Olives — Yield in Algeria
Algeria: Olives — Yield was 1,926 kg/ha in 2024. ▲ Rising
Olives — Yield in Algeria, 1969–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for olives — yield in Algeria is 1,926 kg/ha, measured in 2024.
That represents a change of up 2.5% on the previous year and up 53.0% over ten years.
Over the whole period, olives — yield in Algeria peaked at 2,460 kg/ha in 2020 and was at its lowest, 516.4 kg/ha, in 1978.
That places Algeria 27th out of 41 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 56 years of available data.
Olives — Yield in Algeria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1969 | 1,222 kg/ha | — |
| 1970 | 1,392 kg/ha | +13.9% |
| 1971 | 1,342 kg/ha | -3.6% |
| 1972 | 1,173 kg/ha | -12.6% |
| 1973 | 787.8 kg/ha | -32.8% |
| 1974 | 1,040 kg/ha | +32.0% |
| 1975 | 1,121 kg/ha | +7.8% |
| 1976 | 1,201 kg/ha | +7.1% |
| 1977 | 696.7 kg/ha | -42.0% |
| 1978 | 516.4 kg/ha | -25.9% |
| 1979 | 861.3 kg/ha | +66.8% |
| 1980 | 576.1 kg/ha | -33.1% |
| 1981 | 1,212 kg/ha | +110.4% |
| 1982 | 810 kg/ha | -33.2% |
| 1983 | 734.4 kg/ha | -9.3% |
| 1984 | 632.7 kg/ha | -13.8% |
| 1985 | 978 kg/ha | +54.6% |
| 1986 | 1,225 kg/ha | +25.2% |
| 1987 | 1,040 kg/ha | -15.1% |
| 1988 | 886.7 kg/ha | -14.8% |
| 1989 | 572.5 kg/ha | -35.4% |
| 1990 | 1,046 kg/ha | +82.6% |
| 1991 | 533.3 kg/ha | -49.0% |
| 1992 | 1,616 kg/ha | +203.1% |
| 1993 | 1,277 kg/ha | -21.0% |
| 1994 | 1,056 kg/ha | -17.3% |
| 1995 | 814.6 kg/ha | -22.9% |
| 1996 | 1,898 kg/ha | +133.1% |
| 1997 | 1,962 kg/ha | +3.3% |
| 1998 | 750.7 kg/ha | -61.7% |
| 1999 | 2,194 kg/ha | +192.3% |
| 2000 | 1,292 kg/ha | -41.1% |
| 2001 | 1,130 kg/ha | -12.5% |
| 2002 | 1,007 kg/ha | -10.9% |
| 2003 | 799.3 kg/ha | -20.6% |
| 2004 | 2,071 kg/ha | +159.1% |
| 2005 | 1,322 kg/ha | -36.2% |
| 2006 | 1,005 kg/ha | -24.0% |
| 2007 | 756.4 kg/ha | -24.8% |
| 2008 | 899.5 kg/ha | +18.9% |
| 2009 | 1,647 kg/ha | +83.1% |
| 2010 | 1,058 kg/ha | -35.8% |
| 2011 | 1,958 kg/ha | +85.1% |
| 2012 | 1,198 kg/ha | -38.8% |
| 2013 | 1,662 kg/ha | +38.8% |
| 2014 | 1,259 kg/ha | -24.2% |
| 2015 | 1,608 kg/ha | +27.7% |
| 2016 | 1,644 kg/ha | +2.2% |
| 2017 | 1,581 kg/ha | -3.8% |
| 2018 | 1,997 kg/ha | +26.3% |
| 2019 | 2,013 kg/ha | +0.8% |
| 2020 | 2,460 kg/ha | +22.2% |
| 2021 | 1,601 kg/ha | -34.9% |
| 2022 | 1,807 kg/ha | +12.9% |
| 2023 | 1,879 kg/ha | +4.0% |
| 2024 | 1,926 kg/ha | +2.5% |
Algeria compared with similar countries
- Algeria's 1,926 kg/ha is below the median for upper middle income countries, which is 2,161 kg/ha, 89% of the median. (15 countries reporting)
- Algeria's 1,926 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,170 kg/ha, 89% of the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,222 kg/ha | 1,222 kg/ha | 1,222 kg/ha | 1 |
| 1970s | 1,013 kg/ha | 516.4 kg/ha | 1,392 kg/ha | 10 |
| 1980s | 866.76 kg/ha | 572.5 kg/ha | 1,225 kg/ha | 10 |
| 1990s | 1,315 kg/ha | 533.3 kg/ha | 2,194 kg/ha | 10 |
| 2000s | 1,193 kg/ha | 756.4 kg/ha | 2,071 kg/ha | 10 |
| 2010s | 1,598 kg/ha | 1,058 kg/ha | 2,013 kg/ha | 10 |
| 2020s | 1,935 kg/ha | 1,601 kg/ha | 2,460 kg/ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is olives — yield in Algeria?
- Olives — yield in Algeria was 1,926 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives — yield recorded in Algeria?
- The highest recorded value was 2,460 kg/ha in 2020.
- What is the lowest olives — yield recorded in Algeria?
- The lowest recorded value was 516.4 kg/ha in 1978.
- How does Algeria rank for olives — yield?
- Algeria ranks 27th out of 41 countries with data for 2024.
- Is olives — yield rising or falling in Algeria?
- Over the last ten years it is up 53.0%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.