Olives — Production in Cyprus

Cyprus: Olives — Production was 20,870 t in 2024. ▲ Rising

Latest (2024)
20,870 t
Change on year
down 2.0%
World rank
29th
of 63 countries
All-time high
30,480 t
in 1967
All-time low
1,524 t
in 1973
Years of data
64
1961–2024

Olives — Production in Cyprus, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for olives — production in Cyprus is 20,870 t, measured in 2024.

Compared with earlier readings it is down 2.0% on the previous year and up 20.9% over ten years.

Over the whole period, olives — production in Cyprus peaked at 30,480 t in 1967 and was at its lowest, 1,524 t, in 1973.

That places Cyprus 29th out of 63 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,667 t 6,299 t 30,480 t 9
1970s 10,587 t 1,524 t 20,320 t 10
1980s 11,262 t 3,000 t 18,000 t 10
1990s 11,970 t 7,000 t 19,000 t 10
2000s 18,882 t 13,329 t 27,500 t 10
2010s 15,668 t 10,061 t 25,520 t 10
2020s 21,436 t 18,240 t 24,770 t 5

Countries ranked near Cyprus

  1. 26 Israel 29,000 t compare
  2. 27 France 28,200 t compare
  3. 28 Peru 23,760 t compare
  4. 30 Uruguay 11,685 t compare
  5. 31 North Macedonia 11,575 t compare
  6. 32 El Salvador 11,460 t compare

See the full ranking of 87 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is olives — production in Cyprus?
Olives — production in Cyprus was 20,870 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — production recorded in Cyprus?
The highest recorded value was 30,480 t in 1967.
What is the lowest olives — production recorded in Cyprus?
The lowest recorded value was 1,524 t in 1973.
How does Cyprus rank for olives — production?
Cyprus ranks 29th out of 63 countries with data for 2024.
Is olives — production rising or falling in Cyprus?
Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Olives — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,912 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.