Olives (including preserved) — Food supply in Syrian Arab Republic
Syrian Arab Republic: Olives (including preserved) — Food supply was 74,168 million Kcal in 2023. ▼ Falling
Olives (including preserved) — Food supply in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Syrian Arab Republic recorded 74,168 million Kcal for olives (including preserved) — food supply in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 30.3% on the previous year and down 24.5% over ten years.
Over the whole period, olives (including preserved) — food supply in Syrian Arab Republic peaked at 212,516 million Kcal in 2012 and was at its lowest, 74,168 million Kcal, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Olives (including preserved) — Food supply in Syrian Arab Republic, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 121,524 million Kcal | — |
| 2011 | 190,063 million Kcal | +56.4% |
| 2012 | 212,516 million Kcal | +11.8% |
| 2013 | 98,223 million Kcal | -53.8% |
| 2014 | 93,715 million Kcal | -4.6% |
| 2015 | 92,406 million Kcal | -1.4% |
| 2016 | 136,634 million Kcal | +47.9% |
| 2017 | 80,859 million Kcal | -40.8% |
| 2018 | 121,583 million Kcal | +50.4% |
| 2019 | 136,856 million Kcal | +12.6% |
| 2020 | 146,571 million Kcal | +7.1% |
| 2021 | 79,222 million Kcal | -45.9% |
| 2022 | 106,461 million Kcal | +34.4% |
| 2023 | 74,168 million Kcal | -30.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 128,438 million Kcal | 80,859 million Kcal | 212,516 million Kcal | 10 |
| 2020s | 101,605 million Kcal | 74,168 million Kcal | 146,571 million Kcal | 4 |
Countries ranked near Syrian Arab Republic
- 1 Saudi Arabia 477,961 million Kcal compare
- 2 Algeria 450,882 million Kcal compare
- 2 Türkiye 275,708 million Kcal compare
- 3 Greece 378,420 million Kcal compare
- 4 Egypt 375,126 million Kcal compare
- 5 Italy 340,694 million Kcal compare
- 6 Peru 187,887 million Kcal compare
- 7 Brazil 176,590 million Kcal compare
More agriculture & rural data for Syrian Arab Republic
- Cabbages — Area harvested, annual growth rate 1.83 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.63 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -89 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 63.28 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -82.03 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 12.07 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.6763 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 12.83 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -13.66 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 22.21 % change on previous year (2024)
Frequently asked questions
- What is olives (including preserved) — food supply in Syrian Arab Republic?
- Olives (including preserved) — food supply in Syrian Arab Republic was 74,168 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives (including preserved) — food supply recorded in Syrian Arab Republic?
- The highest recorded value was 212,516 million Kcal in 2012.
- What is the lowest olives (including preserved) — food supply recorded in Syrian Arab Republic?
- The lowest recorded value was 74,168 million Kcal in 2023.
- How does Syrian Arab Republic rank for olives (including preserved) — food supply?
- Syrian Arab Republic ranks 4th out of 18 groups with data for 2023.
- Is olives (including preserved) — food supply rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 24.5%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives (including preserved) — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.