Olives — Area harvested in Türkiye

Türkiye: Olives — Area harvested was 913,319 ha in 2024. ▲ Rising

Latest (2024)
913,319 ha
Change on year
up 1.1%
World rank
5th
of 63 countries
All-time high
913,319 ha
in 2024
All-time low
391,800 ha
in 1961
Years of data
64
1961–2024

Olives — Area harvested in Türkiye, 1961–2024

0200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Türkiye recorded 913,319 ha for olives — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 1.1% on the previous year and up 10.6% over ten years.

Over the whole period, olives — area harvested in Türkiye peaked at 913,319 ha in 2024 and was at its lowest, 391,800 ha, in 1961.

Türkiye ranks 5th of 63 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 426,052 ha 391,800 ha 449,667 ha 9
1970s 476,205 ha 453,673 ha 493,333 ha 10
1980s 509,976 ha 491,667 ha 529,733 ha 10
1990s 573,724 ha 537,333 ha 657,647 ha 10
2000s 676,863 ha 600,000 ha 778,412 ha 10
2010s 832,035 ha 784,031 ha 879,177 ha 10
2020s 898,750 ha 887,077 ha 913,319 ha 5

Countries ranked near Türkiye

  1. 2 Tunisia 1.87 million ha compare
  2. 3 Morocco 1.24 million ha compare
  3. 4 Italy 1.08 million ha compare
  4. 6 Greece 848,400 ha compare
  5. 7 Syrian Arab Republic 681,220 ha compare
  6. 8 Algeria 474,116 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is olives — area harvested in Türkiye?
Olives — area harvested in Türkiye was 913,319 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — area harvested recorded in Türkiye?
The highest recorded value was 913,319 ha in 2024.
What is the lowest olives — area harvested recorded in Türkiye?
The lowest recorded value was 391,800 ha in 1961.
How does Türkiye rank for olives — area harvested?
Türkiye ranks 5th out of 63 countries with data for 2024.
Is olives — area harvested rising or falling in Türkiye?
Over the last ten years it is up 10.6%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Area harvested. Statizoid updates them automatically from the source API.

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Olives — Area harvested in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/olives-area-harvested/turkiye-2/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.