Olives — Area harvested in Iran (Islamic Republic of)

Iran (Islamic Republic of): Olives — Area harvested was 34,142 ha in 2024. ◆ Volatile

Latest (2024)
34,142 ha
Change on year
up 3.2%
Rank
4th
of 5 regions
All-time high
53,587 ha
in 2009
All-time low
2,000 ha
in 1971
Years of data
64
1961–2024

Olives — Area harvested in Iran (Islamic Republic of), 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Iran (Islamic Republic of) recorded 34,142 ha for olives — area harvested in 2024.

Compared with earlier readings it is up 3.2% on the previous year and down 23.8% over ten years.

Over the whole period, olives — area harvested in Iran (Islamic Republic of) peaked at 53,587 ha in 2009 and was at its lowest, 2,000 ha, in 1971.

The series is highly variable year to year, so single readings are best treated with caution.

Olives — Area harvested in Iran (Islamic Republic of), year by year

Annual values for Olives — Area harvested in Iran (Islamic Republic of), 1961 to 2024.
Year ha Change
1961 5,000 ha
1962 5,000 ha +0.0%
1963 5,000 ha +0.0%
1964 5,000 ha +0.0%
1965 5,000 ha +0.0%
1966 5,000 ha +0.0%
1967 5,000 ha +0.0%
1968 5,000 ha +0.0%
1969 5,000 ha +0.0%
1970 5,000 ha +0.0%
1971 2,000 ha -60.0%
1972 5,000 ha +150.0%
1973 5,000 ha +0.0%
1974 5,000 ha +0.0%
1975 5,000 ha +0.0%
1976 4,800 ha -4.0%
1977 4,800 ha +0.0%
1978 4,500 ha -6.2%
1979 4,500 ha +0.0%
1980 4,500 ha +0.0%
1981 2,600 ha -42.2%
1982 2,598 ha -0.1%
1983 3,467 ha +33.4%
1984 4,104 ha +18.4%
1985 4,425 ha +7.8%
1986 4,494 ha +1.6%
1987 5,162 ha +14.9%
1988 5,871 ha +13.7%
1989 6,350 ha +8.2%
1990 6,935 ha +9.2%
1991 3,708 ha -46.5%
1992 3,732 ha +0.6%
1993 4,081 ha +9.4%
1994 4,411 ha +8.1%
1995 4,844 ha +9.8%
1996 5,161 ha +6.5%
1997 6,130 ha +18.8%
1998 7,056 ha +15.1%
1999 8,035 ha +13.9%
2000 9,787 ha +21.8%
2001 12,132 ha +24.0%
2002 18,539 ha +52.8%
2003 15,491 ha -16.4%
2004 20,641 ha +33.2%
2005 23,780 ha +15.2%
2006 19,562 ha -17.7%
2007 29,590 ha +51.3%
2008 29,683 ha +0.3%
2009 53,587 ha +80.5%
2010 53,129 ha -0.9%
2011 50,731 ha -4.5%
2012 48,909 ha -3.6%
2013 51,255 ha +4.8%
2014 44,803 ha -12.6%
2015 38,756 ha -13.5%
2016 33,214 ha -14.3%
2017 24,562 ha -26.0%
2018 25,468 ha +3.7%
2019 33,922 ha +33.2%
2020 38,351 ha +13.1%
2021 24,995 ha -34.8%
2022 36,301 ha +45.2%
2023 33,080 ha -8.9%
2024 34,142 ha +3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,000 ha 5,000 ha 5,000 ha 9
1970s 4,560 ha 2,000 ha 5,000 ha 10
1980s 4,357 ha 2,598 ha 6,350 ha 10
1990s 5,409 ha 3,708 ha 8,035 ha 10
2000s 23,279 ha 9,787 ha 53,587 ha 10
2010s 40,475 ha 24,562 ha 53,129 ha 10
2020s 33,374 ha 24,995 ha 38,351 ha 5

Countries ranked near Iran (Islamic Republic of)

  1. 1 Spain 2.65 million ha compare
  2. 2 Tunisia 1.87 million ha compare
  3. 3 Morocco 1.24 million ha compare
  4. 4 Italy 1.08 million ha compare
  5. 5 Greece 848,400 ha compare
  6. 6 Algeria 474,116 ha compare
  7. 7 Portugal 380,780 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is olives — area harvested in Iran (Islamic Republic of)?
Olives — area harvested in Iran (Islamic Republic of) was 34,142 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — area harvested recorded in Iran (Islamic Republic of)?
The highest recorded value was 53,587 ha in 2009.
What is the lowest olives — area harvested recorded in Iran (Islamic Republic of)?
The lowest recorded value was 2,000 ha in 1971.
How does Iran (Islamic Republic of) rank for olives — area harvested?
Iran (Islamic Republic of) ranks 4th out of 5 regions with data for 2024.
Is olives — area harvested rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is down 23.8%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Area harvested. Statizoid updates them automatically from the source API.

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Olives — Area harvested in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/olives-area-harvested/iran-islamic-republic-of/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.