Olives — Area harvested in Asia

Asia: Olives — Area harvested was 1.89 million ha in 2024. ▲ Rising

Latest (2024)
1.89 million ha
Change on year
up 1.3%
Rank
8th
of 24 groups
All-time high
1.91 million ha
in 2019
All-time low
533,451 ha
in 1962
Years of data
64
1961–2024

Olives — Area harvested in Asia, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for olives — area harvested in Asia is 1.89 million ha, measured in 2024.

Compared with earlier readings it is up 1.3% on the previous year and up 5.8% over ten years.

Over the whole period, olives — area harvested in Asia peaked at 1.91 million ha in 2019 and was at its lowest, 533,451 ha, in 1962.

That places Asia 8th out of 24 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 645,073 ha 533,451 ha 718,318 ha 9
1970s 743,728 ha 652,598 ha 809,810 ha 10
1980s 897,129 ha 820,477 ha 997,796 ha 10
1990s 1.18 million ha 1.04 million ha 1.33 million ha 10
2000s 1.50 million ha 1.33 million ha 1.72 million ha 10
2010s 1.80 million ha 1.70 million ha 1.91 million ha 10
2020s 1.88 million ha 1.87 million ha 1.89 million ha 5

Countries ranked near Asia

  1. 5 Türkiye 913,319 ha compare
  2. 6 Greece 848,400 ha compare
  3. 7 Syrian Arab Republic 681,220 ha compare
  4. 8 Algeria 474,116 ha compare
  5. 9 Portugal 380,780 ha compare
  6. 10 Libya 185,238 ha compare
  7. 11 Argentina 126,720 ha compare

See the full ranking of 87 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is olives — area harvested in Asia?
Olives — area harvested in Asia was 1.89 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest olives — area harvested recorded in Asia?
The highest recorded value was 1.91 million ha in 2019.
What is the lowest olives — area harvested recorded in Asia?
The lowest recorded value was 533,451 ha in 1962.
How does Asia rank for olives — area harvested?
Asia ranks 8th out of 24 groups with data for 2024.
Is olives — area harvested rising or falling in Asia?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Area harvested. Statizoid updates them automatically from the source API.

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Olives — Area harvested in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/olives-area-harvested/asia/

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About this data

Indicator
Olives — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 3,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.