Oilseed Cakes, Other — Production in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Oilseed Cakes, Other — Production was 39,450 t in 2013. ▼ Falling
Oilseed Cakes, Other — Production in United Kingdom of Great Britain and Northern Ireland, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 39,450 t for oilseed cakes, other — production in 2013.
The figure is up 1.7% on the previous year and down 0.5% over ten years.
Over the whole period, oilseed cakes, other — production in United Kingdom of Great Britain and Northern Ireland peaked at 113,970 t in 1980 and was at its lowest, 31,800 t, in 2005.
United Kingdom of Great Britain and Northern Ireland ranks 29th of 100 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 53 years of available data.
Oilseed Cakes, Other — Production in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 107,035 t | — |
| 1962 | 89,975 t | -15.9% |
| 1963 | 79,425 t | -11.7% |
| 1964 | 89,065 t | +12.1% |
| 1965 | 89,500 t | +0.5% |
| 1966 | 84,660 t | -5.4% |
| 1967 | 72,785 t | -14.0% |
| 1968 | 79,545 t | +9.3% |
| 1969 | 62,875 t | -21.0% |
| 1970 | 69,035 t | +9.8% |
| 1971 | 59,235 t | -14.2% |
| 1972 | 56,090 t | -5.3% |
| 1973 | 90,005 t | +60.5% |
| 1974 | 53,820 t | -40.2% |
| 1975 | 40,525 t | -24.7% |
| 1976 | 51,870 t | +28.0% |
| 1977 | 63,400 t | +22.2% |
| 1978 | 64,145 t | +1.2% |
| 1979 | 57,705 t | -10.0% |
| 1980 | 113,970 t | +97.5% |
| 1981 | 70,550 t | -38.1% |
| 1982 | 64,795 t | -8.2% |
| 1983 | 38,500 t | -40.6% |
| 1984 | 46,100 t | +19.7% |
| 1985 | 40,700 t | -11.7% |
| 1986 | 42,900 t | +5.4% |
| 1987 | 38,050 t | -11.3% |
| 1988 | 37,600 t | -1.2% |
| 1989 | 35,640 t | -5.2% |
| 1990 | 34,007 t | -4.6% |
| 1991 | 52,175 t | +53.4% |
| 1992 | 60,947 t | +16.8% |
| 1993 | 67,150 t | +10.2% |
| 1994 | 69,200 t | +3.1% |
| 1995 | 90,800 t | +31.2% |
| 1996 | 84,500 t | -6.9% |
| 1997 | 87,350 t | +3.4% |
| 1998 | 100,600 t | +15.2% |
| 1999 | 72,500 t | -27.9% |
| 2000 | 69,350 t | -4.3% |
| 2001 | 49,200 t | -29.1% |
| 2002 | 43,350 t | -11.9% |
| 2003 | 39,650 t | -8.5% |
| 2004 | 37,200 t | -6.2% |
| 2005 | 31,800 t | -14.5% |
| 2006 | 34,100 t | +7.2% |
| 2007 | 34,500 t | +1.2% |
| 2008 | 32,800 t | -4.9% |
| 2009 | 32,950 t | +0.5% |
| 2010 | 34,050 t | +3.3% |
| 2011 | 39,800 t | +16.9% |
| 2012 | 38,800 t | -2.5% |
| 2013 | 39,450 t | +1.7% |
Biggest year-on-year movements
Years where Oilseed Cakes, Other — Production in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1980 | +97.5% | 57,705 t | 113,970 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 83,874 t | 62,875 t | 107,035 t | 9 |
| 1970s | 60,583 t | 40,525 t | 90,005 t | 10 |
| 1980s | 52,880 t | 35,640 t | 113,970 t | 10 |
| 1990s | 71,923 t | 34,007 t | 100,600 t | 10 |
| 2000s | 40,490 t | 31,800 t | 69,350 t | 10 |
| 2010s | 38,025 t | 34,050 t | 39,800 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
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- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 2.89 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 13.96 % change on previous year (2024)
- Potatoes — Production, annual growth rate 17.26 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is oilseed cakes, other — production in United Kingdom of Great Britain and Northern Ireland?
- Oilseed cakes, other — production in United Kingdom of Great Britain and Northern Ireland was 39,450 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilseed cakes, other — production recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 113,970 t in 1980.
- What is the lowest oilseed cakes, other — production recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 31,800 t in 2005.
- How does United Kingdom of Great Britain and Northern Ireland rank for oilseed cakes, other — production?
- United Kingdom of Great Britain and Northern Ireland ranks 29th out of 100 countries with data for 2013.
- Is oilseed cakes, other — production rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.