Oilseed Cakes, Other — Production in Bangladesh

Bangladesh: Oilseed Cakes, Other — Production was 18,621 t in 2013. ▲ Rising

Latest (2013)
18,621 t
Change on year
up 0.6%
World rank
40th
of 100 countries
All-time high
40,625 t
in 1991
All-time low
9,659 t
in 1971
Years of data
53
1961–2013

Oilseed Cakes, Other — Production in Bangladesh, 1961–2013

10.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bangladesh recorded 18,621 t for oilseed cakes, other — production in 2013.

That represents a change of up 0.6% on the previous year and up 44.9% over ten years.

Over the whole period, oilseed cakes, other — production in Bangladesh peaked at 40,625 t in 1991 and was at its lowest, 9,659 t, in 1971.

Bangladesh ranks 40th of 100 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Oilseed Cakes, Other — Production in Bangladesh, year by year

Annual values for Oilseed Cakes, Other — Production in Bangladesh, 1961 to 2013.
Year t Change
1961 10,711 t
1962 10,320 t -3.7%
1963 12,448 t +20.6%
1964 11,121 t -10.7%
1965 11,152 t +0.3%
1966 10,709 t -4.0%
1967 11,997 t +12.0%
1968 10,317 t -14.0%
1969 10,506 t +1.8%
1970 9,797 t -6.7%
1971 9,659 t -1.4%
1972 10,398 t +7.7%
1973 29,302 t +181.8%
1974 36,795 t +25.6%
1975 19,221 t -47.8%
1976 36,798 t +91.4%
1977 22,241 t -39.6%
1978 23,995 t +7.9%
1979 25,077 t +4.5%
1980 26,056 t +3.9%
1981 26,666 t +2.3%
1982 26,913 t +0.9%
1983 29,997 t +11.5%
1984 30,806 t +2.7%
1985 28,588 t -7.2%
1986 28,842 t +0.9%
1987 36,462 t +26.4%
1988 34,307 t -5.9%
1989 35,619 t +3.8%
1990 36,438 t +2.3%
1991 40,625 t +11.5%
1992 37,556 t -7.6%
1993 37,253 t -0.8%
1994 36,390 t -2.3%
1995 37,197 t +2.2%
1996 36,143 t -2.8%
1997 38,791 t +7.3%
1998 39,526 t +1.9%
1999 38,769 t -1.9%
2000 12,891 t -66.7%
2001 12,765 t -1.0%
2002 13,156 t +3.1%
2003 12,848 t -2.3%
2004 12,929 t +0.6%
2005 14,213 t +9.9%
2006 17,588 t +23.7%
2007 17,930 t +1.9%
2008 18,723 t +4.4%
2009 18,240 t -2.6%
2010 18,729 t +2.7%
2011 18,819 t +0.5%
2012 18,503 t -1.7%
2013 18,621 t +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,031 t 10,317 t 12,448 t 9
1970s 22,328 t 9,659 t 36,798 t 10
1980s 30,426 t 26,056 t 36,462 t 10
1990s 37,869 t 36,143 t 40,625 t 10
2000s 15,128 t 12,765 t 18,723 t 10
2010s 18,668 t 18,503 t 18,819 t 4

Countries ranked near Bangladesh

  1. 37 Hungary 21,507 t compare
  2. 38 Zimbabwe 20,186 t compare
  3. 39 Yugoslav SFR 19,452 t compare
  4. 41 Czechoslovakia 17,333 t compare
  5. 42 Portugal 17,176 t compare
  6. 43 Kazakhstan 16,755 t compare

See the full ranking of 137 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is oilseed cakes, other — production in Bangladesh?
Oilseed cakes, other — production in Bangladesh was 18,621 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — production recorded in Bangladesh?
The highest recorded value was 40,625 t in 1991.
What is the lowest oilseed cakes, other — production recorded in Bangladesh?
The lowest recorded value was 9,659 t in 1971.
How does Bangladesh rank for oilseed cakes, other — production?
Bangladesh ranks 40th out of 100 countries with data for 2013.
Is oilseed cakes, other — production rising or falling in Bangladesh?
Over the last ten years it is up 44.9%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Production. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-production/bangladesh/

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About this data

Indicator
Oilseed Cakes, Other — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,469 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.