Oilseed Cakes, Other — Feed in United States of America
United States of America: Oilseed Cakes, Other — Feed was 1.27 million t in 2013. ◆ Volatile
Oilseed Cakes, Other — Feed in United States of America, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United States of America recorded 1.27 million t for oilseed cakes, other — feed in 2013.
That represents a change of down 4.8% on the previous year and down 2.9% over ten years.
Over the whole period, oilseed cakes, other — feed in United States of America peaked at 1.44 million t in 2006 and was at its lowest, 109,957 t, in 1981.
United States of America ranks 8th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oilseed Cakes, Other — Feed in United States of America, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 505,356 t | — |
| 1962 | 518,159 t | +2.5% |
| 1963 | 393,003 t | -24.2% |
| 1964 | 365,373 t | -7.0% |
| 1965 | 315,954 t | -13.5% |
| 1966 | 326,459 t | +3.3% |
| 1967 | 264,368 t | -19.0% |
| 1968 | 211,698 t | -19.9% |
| 1969 | 216,479 t | +2.3% |
| 1970 | 286,508 t | +32.3% |
| 1971 | 344,036 t | +20.1% |
| 1972 | 453,162 t | +31.7% |
| 1973 | 359,125 t | -20.8% |
| 1974 | 406,195 t | +13.1% |
| 1975 | 303,223 t | -25.4% |
| 1976 | 224,732 t | -25.9% |
| 1977 | 267,457 t | +19.0% |
| 1978 | 247,351 t | -7.5% |
| 1979 | 297,492 t | +20.3% |
| 1980 | 238,673 t | -19.8% |
| 1981 | 109,957 t | -53.9% |
| 1982 | 257,878 t | +134.5% |
| 1983 | 185,411 t | -28.1% |
| 1984 | 124,506 t | -32.8% |
| 1985 | 309,291 t | +148.4% |
| 1986 | 187,616 t | -39.3% |
| 1987 | 197,872 t | +5.5% |
| 1988 | 140,030 t | -29.2% |
| 1989 | 189,403 t | +35.3% |
| 1990 | 181,880 t | -4.0% |
| 1991 | 170,645 t | -6.2% |
| 1992 | 146,447 t | -14.2% |
| 1993 | 279,495 t | +90.9% |
| 1994 | 725,713 t | +159.7% |
| 1995 | 930,000 t | +28.1% |
| 1996 | 1.12 million t | +20.9% |
| 1997 | 1.14 million t | +1.2% |
| 1998 | 1.26 million t | +10.8% |
| 1999 | 1.25 million t | -0.5% |
| 2000 | 1.24 million t | -0.8% |
| 2001 | 1.26 million t | +1.2% |
| 2002 | 1.31 million t | +3.8% |
| 2003 | 1.31 million t | +0.0% |
| 2004 | 1.32 million t | +0.7% |
| 2005 | 1.41 million t | +6.8% |
| 2006 | 1.44 million t | +2.7% |
| 2007 | 1.41 million t | -2.6% |
| 2008 | 1.34 million t | -4.8% |
| 2009 | 1.37 million t | +2.6% |
| 2010 | 1.37 million t | -0.2% |
| 2011 | 1.36 million t | -1.0% |
| 2012 | 1.33 million t | -1.7% |
| 2013 | 1.27 million t | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 346,317 t | 211,698 t | 518,159 t | 9 |
| 1970s | 318,928 t | 224,732 t | 453,162 t | 10 |
| 1980s | 194,064 t | 109,957 t | 309,291 t | 10 |
| 1990s | 721,199 t | 146,447 t | 1.26 million t | 10 |
| 2000s | 1.34 million t | 1.24 million t | 1.44 million t | 10 |
| 2010s | 1.33 million t | 1.27 million t | 1.37 million t | 4 |
Countries ranked near United States of America
- 5 Thailand 302,453 t compare
- 5 United Republic of Tanzania 40,399 t compare
- 6 Brazil 241,417 t compare
- 6 Viet Nam 35,000 t compare
- 7 Belgium-Luxembourg 234,908 t compare
- 7 Lao People's Democratic Republic 21,307 t compare
- 8 Italy 187,012 t compare
- 8 Republic of Moldova 8,586 t compare
- 9 Iran (Islamic Republic of) 3,099 t compare
- 9 Myanmar 174,077 t compare
- 10 Belgium 155,150 t compare
- 11 Bangladesh 154,621 t compare
- 11 Polynesia 1 t compare
More agriculture & rural data for United States of America
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2648 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 4.89 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.621 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 30.08 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -7.73 % change on previous year (2024)
Frequently asked questions
- What is oilseed cakes, other — feed in United States of America?
- Oilseed cakes, other — feed in United States of America was 1.27 million t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilseed cakes, other — feed recorded in United States of America?
- The highest recorded value was 1.44 million t in 2006.
- What is the lowest oilseed cakes, other — feed recorded in United States of America?
- The lowest recorded value was 109,957 t in 1981.
- How does United States of America rank for oilseed cakes, other — feed?
- United States of America ranks 8th out of 29 groups with data for 2013.
- Is oilseed cakes, other — feed rising or falling in United States of America?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.