Oilcrops — Production in Mongolia

Mongolia: Oilcrops — Production was 20,000 t in 2013. ◆ Volatile

Latest (2013)
20,000 t
Change on year
up 60.0%
World rank
140th
of 174 countries
All-time high
20,000 t
in 2013
All-time low
0 t
in 1961
Years of data
53
1961–2013

Oilcrops — Production in Mongolia, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, oilcrops — production in Mongolia stood at 20,000 t. That is the highest value across all 53 years on record.

The figure is up 60.0% on the previous year and up 300.0% over five years.

Over the whole period, oilcrops — production in Mongolia peaked at 20,000 t in 2013 and was at its lowest, 0 t, in 1961.

Mongolia ranks 140th of 174 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 2,750 t 0 t 11,000 t 10
2010s 11,875 t 3,000 t 20,000 t 4

Countries ranked near Mongolia

  1. 137 North Macedonia 22,192 t compare
  2. 138 Gabon 21,620 t compare
  3. 139 Trinidad and Tobago 20,569 t compare
  4. 141 New Caledonia 19,000 t compare
  5. 142 Slovenia 17,561 t compare
  6. 143 Panama 16,840 t compare

See the full ranking of 206 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is oilcrops — production in Mongolia?
Oilcrops — production in Mongolia was 20,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops — production recorded in Mongolia?
The highest recorded value was 20,000 t in 2013.
What is the lowest oilcrops — production recorded in Mongolia?
The lowest recorded value was 0 t in 1961.
How does Mongolia rank for oilcrops — production?
Mongolia ranks 140th out of 174 countries with data for 2013.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oilcrops — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 9,893 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.